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From Serious Eats

Cook the Book: 'Fiesta at Rick's'

I would love to attend a party with Guy Fieri and Tyler Florence

shenders at 5:51PM on 07/06/10

From Serious Eats

Cook the Book: 'The Tex-Mex Grill and Backyard Barbacoa Cookbook'

LOVE LOVE LOVE Fajitas! And homeade guac

shenders at 12:16PM on 06/08/10

From Serious Eats

Cook the Book: 'Forgotten Skills of Cooking'

mmmm sauteed cabbage with bacon!

shenders at 10:49AM on 03/16/10

From Serious Eats

Cook the Book: 'Rose's Heavenly Cakes'

flourless chocolate cake with chocolate ganache

shenders at 10:45AM on 03/16/10

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Recent Quizzes

From Serious Eats

shenders got 55% correct on How Much Do You Know About Condiments?

Quiz posted by Katie Quinn, February 15, 2010 at 6:30 PM

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Recent Comments

From Serious Eats

Cook the Book: 'Fiesta at Rick's'

I would love to attend a party with Guy Fieri and Tyler Florence

shenders at 5:51PM on 07/06/10

From Serious Eats

Cook the Book: 'The Tex-Mex Grill and Backyard Barbacoa Cookbook'

LOVE LOVE LOVE Fajitas! And homeade guac

shenders at 12:16PM on 06/08/10

From Serious Eats

Cook the Book: 'Forgotten Skills of Cooking'

mmmm sauteed cabbage with bacon!

shenders at 10:49AM on 03/16/10

From Serious Eats

Cook the Book: 'Rose's Heavenly Cakes'

flourless chocolate cake with chocolate ganache

shenders at 10:45AM on 03/16/10

From Serious Eats

Cook the Book: 'The Art of Eating In'

I love the art of creating good food at home and getting the satisfaction of my family enjoying it!

shenders at 12:13PM on 02/23/10

From Serious Eats

Cook the Book: Make it Fast, Cook it Slow

I couldn't live without my double oven--it ROCKS!

shenders at 10:47AM on 01/18/10

From Serious Eats

Cook the Book: 'Jamie's Food Revolution'

A simple spaghetti with meat sauce or simple picatta sauce YUM!

shenders at 10:12AM on 01/05/10

From Serious Eats

Cook the Book: 'How to Roast a Lamb'

I love grilled baby lampchops with a choron sauce

shenders at 11:41AM on 11/10/09

From Serious Eats

Cook the Book: 'New Classic Family Dinners'

Roasted Lemon/garlic Chicken with roasted potatoes and grilled asparagus....YUMMY!!

shenders at 10:23AM on 11/04/09

From Serious Eats

Cook the Book: 'Big Bob Gibson's BBQ Book'

The best BBQ I have had was at a place here in Dallas at Hillcrest & Northwest Hwy. I had dry rubbed ribs and they were phenominal!!

shenders at 9:49AM on 09/08/09

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Polls

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Quizzes

From Serious Eats

shenders got 55% correct on How Much Do You Know About Condiments?

Quiz posted by Katie Quinn, February 15, 2010 at 6:30 PM

See more quizzes by shenders »

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