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Cook the Book: Blackberry Upside-Down Cake
As a novice baker, I tried this. It came out a) not high enough and b) more pudding than cake. Where did I go wrong??
Keftes De Prasa, the Sephardic-Style Leek Fritters
Excellent -- just cooked some to break the Yom Kippur fast with friends. The mixture will keep for a couple of days if you want to prepare it beforehand. Only comment -- slightly salty as per the ingredients listed. Served well with blueberry salsa; probably as good, if not better, with a tamarind relish (I had run out!)
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Just in the oven. Quantities way out of whack. Huge amount of meat. Not nearly enough seasoning (need 3 x). Taste remains to be seen, although it looks great.