Cook the Book: 'Sweety Pies'
The blackberry cobbler I made from the berries I picked minutes before!
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Cook the Book: 'The Food Life'
Maybe Whole Foods, even though I love my local co-op 500 times more.
Cook the Book: The Splendid Table's How to Eat Supper
Alton Brown - How'd you get so fun?
Responses to Comments by shannasanders
Cook the Book: 'Sweety Pies'
TORTIERE! It is an amazing French-Canadian Meat Pie and my mother makes it every Christmas Eve! It simmers ground beef, veal and lamb together for hours with spices and fills a buttery double pie crust and is baked to perfection! OMG!
Cook the Book: 'Sweety Pies'
The most memorable pie for me would probably have to be when I first got to have a piece of chocolate cream pie at Thanksgiving. I had been allergic to dairy and finally outgrew it. I was thrilled to get to finally get to try it!
Cook the Book: 'Sweety Pies'
Fried Apricot Pie at Pat's Barbeque in Fort Worth. Back when I was in high school a certain group of us from the nearby neighborhood used to hang out there after school and on weekends. Barbecue bologna sandwiches and fried pies were our staples along with the fountain-made cokes and 7-Up's to which you could get vanilla or cherry syrup added. But the apricot fried pie was the most delicious pie I have ever eaten...the crisp pie crust was tender and not greasy and was overloaded with pure mashed redolent apricots...that is all you could taste along with the subtle unctiousness of butter. I have never tasted a pie purer in flavor since.
Cook the Book: 'Sweety Pies'
I was on vacation in Dutch Country, Pa. I had to try thr Sho Fly Pie. It was different . I rather have a blueberry pie anyday
Cook the Book: 'Sweety Pies'
Pecan Pie...When I was young I always thought it looked gross...but once I tried one that my mom made, I was hooked!
Cook the Book: 'Sweety Pies'
The most memorable pie I ate was an apple pie in Oak Glen, California at the pick-your-own fruit orchards there that was piled high with delicious fruit.
Cook the Book: 'Sweety Pies'
my sisters impossible pie. I still can't figure how it works but oh my goodness it is so good!
Cook the Book: 'Sweety Pies'
The Key Lime Pie at the Colonial House at Busch Gardens in Florida. They have the BEST and I've tasted a lot of these everywhere I travel. This one was creamier and yummier. I need their recipe.
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