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From Serious Eats

Taste Test: Frozen Apple Pies

Chef Pierre brand Apple Cranberry pie is the most glorious. test it!

From Talk

Hey ya'll, where does a Foodie eat out in Oklahoma City ?

I think the array of ethnic food way south of I-40 is pretty great, and all the Vietnamese on classen is good (we have the only Lee's Sandwich outside of california and houston). Med. Deli has great middle eastern food. Oklahoma City is varied in population including lots of lebonese and vietnamese, much more so than tulsa. You just have to hunt around! Be proud of your city!

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From Talk

The best food in Oklahoma

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Recent Comments | Response to Comments

From Serious Eats

Taste Test: Frozen Apple Pies

Chef Pierre brand Apple Cranberry pie is the most glorious. test it!

From Talk

Hey ya'll, where does a Foodie eat out in Oklahoma City ?

I think the array of ethnic food way south of I-40 is pretty great, and all the Vietnamese on classen is good (we have the only Lee's Sandwich outside of california and houston). Med. Deli has great middle eastern food. Oklahoma City is varied in population including lots of lebonese and vietnamese, much more so than tulsa. You just have to hunt around! Be proud of your city!

From Talk

Hey ya'll, where does a Foodie eat out in Oklahoma City ?

I would have to say www.cocinademino.com or Teds Escondido is better than Chelino's..

From Talk

Hey ya'll, where does a Foodie eat out in Oklahoma City ?

Yeah I dont really like Cattlemans.. but thats another story.

Coach House in Nichols Hills Plaza

Red Prime

Cheevers

Pearls Oyster Bar (father owns it.. )

Now for late night fun i would head to Bobos Smoked Fried chicken with honey. Its very very good.

Juniors is really good, table side ceasers and a 60's steakhouse vibe, the the bottom of the Oil Center.

Also, really for an old Oklahoma City experience, Jamils steakhouse is very nice. Not that expensive, and you got TONS of delicious free apps. its on lincoln by the capital.

Good Vietnamese on Classen too.

Ingrids Kitchen for German, on saturdays they have a live band and buffett.

Mama E's

Its a pretty good food town..

From Recipes

French in a Flash: Sorrel Shrimp Rissoles with Artichoke Aïoli

what could i sub for sorrel? maybe a little chard and lemon zest? herm.....

From Talk

SIDES FOR CABBAGE ROLLS

Who has a great recipe for them? post!

From Talk

Slow cooked beef brisket

that sounds right. do that. you could even do it at like 200, or 225.

From Serious Eats

Who Likes Grape Soda?

oh man welchs grape soda in a can.. it actually contains grape juice, so, there's that. yum.

From Recipes

Cook the Book: Pimento Cheese

Ours has miracle whip.. which is the only things i like it in.. but whatever. grill it up.

From Serious Eats

When Is It Socially Acceptable to Share Food?

I'll share everything. Toothbrushes, any food, everything. My father will even eat off your plate if he doesnt know you.

From Serious Eats

Serious Green: 10 Cheap & Green Kitchen Tips

Hmmm... Well, for one, if i run a toaster oven, microwave and fridge off one power strip it blows a fuse every time, so watch out that that pissing you off frequently.

Vinegar really makes me gag, whats an alternative?

Also, I don't have a washer and dryer in my house, and having a bunch of nasty towels around is.. well nasty. Just don't waste more than you have to. Paper towels are really usefull for drying large amounts of produce, and for shoving in a bag of lettuces to keep them dry. Also, wash and resuse your foil! it works really well.

A lemon and kosher salt scrubbing around on your wood cutting board will take the garlic (or whatever) out of it.. so you dont ruin a nice cantalope, like i frequently do.

From Recipes

Sunday Brunch: Louisville Hot Brown Sandwich

I really dont like this sandwich.. hot brown mess.. its sorta funky.

Also, that television program, Sandwiches You Will Like, didnt like almost all of them. fun to watch, however..

From Serious Eats

Would You Go to a Chain Restaurant on a First Date?

Never. Ever. well.. there are only like 2 chains in my town anyway.. so its not hard. Who goes out to eat on a first date anyway? who goes on dates?

From Serious Eats

'What We Eat When We Eat Alone'

I had oatmeal and hard boiled eggs for lunch.

Ranch Style beans cold from the can.. oh yes. they are amazing...

From Talk

Onions

because they taste good. sugar too.

From Serious Eats

Sweet Surprise: The Sugar In Iced Coffee From Starbucks

You can tell it has sweet stuff, it tastes sweet. duhhh.

From Slice

Do You Put Ranch Dressing on Pizza?

How do you get a white trash girl to suck your d**k?

Dip it in ranch dressing.

From Serious Eats

Taste Test: Frozen Apple Pies

Speaking of apple pies, I made one this Sunday for dessert. It was really good. Of all the frozen pies I've tried, Marie Callender's are the best. I love the apple crumb pie. In a pinch, I served it for dessert one night with some vanilla ice cream and my guests thought I had baked it. I had to confess it was frozen, but they all loved it. Marie's frozen pot pies (chicken with broccoli & mushroom sauce - my personal favorite) and dinners are also very good. I agree with wunami that they attempt to make their frozen products as close to their original recipes as possible.

From Recipes

My Own Favorite Roast Turkey

Doesn't the turning in the rack mar the outside of the bird? Otherwise I love the recipe.

From Recipes

My Own Favorite Roast Turkey

For sentimental reasons I am picking the James Beard version of roast turkey. My significant other who sadly died last year swore by James Beard. Every time he tried something new or when he went and got a pork roast or a chicken or turkey, he picked up his copy of the James Beard Cookbook - actually my old one which I gave to him when I got a new paperback. His was so old that it was falling apart and one year I found a hardback copy and gave it to him.
So a toast to two great guys and thank you James for your recipes never failed.

From Serious Eats

Taste Test: Frozen Apple Pies

Delicious Orchards pies have always been very good, but not exactly convienient to NYC. One of the best pies in NYC is without a doubt the ones from The Little Pie Company of NYC. They've gone up in price quite a bit in the last two years, and their satelite store in Grand Central is no more, but that shouldn't dissuade you from braving mid-town. (Their sour cherry is to die for!)

There are some other excellent pies as well, such as the one's from Two Little Red Hens on the UES in the 80's, and the Lexington Candy Shop nearby also has a very good ones, but their's has to be ordered ahead of time as they come from a bakery in Southampton. Of course one can always go to Payard for a Tarte Tatain...$$$

From Serious Eats

Taste Test: Frozen Apple Pies

We love Marie Callender's pies as well as the ones from Sam's club/Walmart. Surprisingly large and hearty is the pie they have and I'm not sure if it's Sam's or Great Value, since our Walmart only had it for a short time. It was great!

From Serious Eats

Taste Test: Frozen Apple Pies

I love those microwavable chicken pot pies that come in the paper pie pan. I mean...they aren't the most terrific chicken pot pies by a long shot, but in college when my dorm had one kitchen and I had a microwave in my room, it was pretty good for a random snack. Ah nostalgia.

I've heard Marie Callendar's generally tries very hard to get their frozen stuff to be close as possible to the stuff made in their restaurants. So I'm not surprised they beat out the other "classics" but perhaps a little surprised about the other pies (but not so much after your descriptions).

From Serious Eats

Taste Test: Frozen Apple Pies

ahhh ok, the paper pie pan threw me off for a second.

but still.. gross.

From Serious Eats

Taste Test: Frozen Apple Pies

@downhillguru: Not microwaved. It's actually baked for 45ish minutes in the oven just like the rest of them, but it might as well be zapped in the microwave, since either way it tastes like a dead pie.

From Serious Eats

Taste Test: Frozen Apple Pies

love the doodles! LOVE them! the pies, eh. but the doodles...! awesome.

From Serious Eats

Taste Test: Frozen Apple Pies

EVERYTHING Marie Callender's makes is delicious! I love most of her frozen entrees. Haven't tried the pie yet but I'm not surprised...her frozen foods are some of the best out there!

From Serious Eats

Taste Test: Frozen Apple Pies

is that Amy's pie...
....microwaved?

*shudder...

From Serious Eats

Taste Test: Frozen Apple Pies

I had not bought a frozen pie in years, and the last time I did it seems like the Mrs. Smith's brand was considered to be pretty good. Well, I bought one last week (apple) and it was TERRIBLE! Worst pie I have ever tasted. In fact, we threw it out it was that bad. As the taste-testers above said, the crust was gummy (it really is taste-less, like cardboard). Also, the filling tastes really artificial. So . . . I'll try the MC brand next time. Although for a quick-to-make pie, those refrigerated Pillsbury piecrusts are the best of their type. Okay, okay, I know it's not as good as homemade, but it's better than any of the other pre-made crusts. And it really doesnt take long to mix up some fruit with a bit of tapioca and throw it in to bake. But it's good to know you can have something in the freezer that won't gag people, just in case.

From Serious Eats

Taste Test: Frozen Apple Pies

I'd love to see the best bakery pies in the tri-state area: may I suggest Delicious Orchards in NJ, to start?

From Serious Eats

Taste Test: Frozen Apple Pies

@Erin Zimmer - the Paula Deen pie is an exclusive at WalMart. Food Network Humor has a great mashup of public reaction to said pie. I haven't seen/tried it, but I understood it to be a bakery item, not frozen.

From Serious Eats

Taste Test: Frozen Apple Pies

That right there is the greatest piece of manatee cartoonage I have ever seen!

From Serious Eats

Taste Test: Frozen Apple Pies

@erin zimmer: only wal-mart carries paula deen pies. no joke.

From Serious Eats

Taste Test: Frozen Apple Pies

@katieelby: Paula Deen has a frozen apple pie?! Where would one hypothetically buy such a thing?

From Recipes

Cook the Book: Chocolate Sheet Cake

I did it. It was AWESOME! A little more like an hour, but I'm slow. My wife, not really a fan of cake, loves it as well. Make sure you eat it when the icing is warm/room temp. I must admit, having a total of nearly a pound of butter and as much sugar as this recipe has certainly helps! ;)nom nom nom!

From Recipes

Cook the Book: Chocolate Sheet Cake

I haven't made this recipe, but I've used some of Pioneer Womans other recipes and I have always enjoyed them. Yes, sometimes too much butter or too much sugar, but that's the joy of dessert!

From Recipes

Cook the Book: Chocolate Sheet Cake

I made this over the weekend and it didn't come out very cakey. Wondering if high altitude would affect the outcome? The flavor was amazing, but the sugar content was rather extreme for this girl. I'm looking forward to adjusting this to suit my taste buds. Loved how quick and easy the recipe is.

From Serious Eats

Top Ten Worst Halloween 'Candies'

I disagree about a lot of the candy items mentioned here.
I, for one, LOVE the fun-sized (or mini, if you prefer) candies. It's a tiny bit of something insanely tasty, enough to give pleasure without causing tummy pains. When I was a young'un and I went trick-or-treating, one house gave out mini Clark bars. Yum-o-delish! I polished those off first.
I think the chewy peanut butter kisses taste absolutely divine.
Candy corn, I think is plenty of tasty, as are the candy pumpkins made of candy-corn base. Think little dollops of hardened cake-frosting.
As for apples and raisins, those I didn't mind in the least.

However, some items, I do agree about.
Toothbrushes -- a boring reminder
Religious pamphlets -- disappointing and WEIRD to boot.
Packages of "normal" food -- oh, for crying in Manhattan, what kid wants to receive a can of baked beans or a box of oat bran in his little plastic jack-o-lantern.
One time I received cough drops -- and not the Ludens or Pine Bros or Smith Bros or F&Fs, which are tasty and could pass as hard candy (as can the Ricolas). These were nasty little green pellets that were -- and tasted like -- MEDICATION. Like I said, for crying in Manhattan! For crying in Manhattan, Chicago, and San Francisco

Oh well. At least I didn't get a ROCK

From Serious Eats

Top Ten Worst Halloween 'Candies'

If I didn't live in an apartment building with no kids in it I'd be giving out and full sized candy bar AND a red bull to every kid. HAHAHA!!! HALLOWEEN IS FOR KIDS! SUCK IT PARENTS!

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The best food in Oklahoma

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About seikel

Website:

Location: Tahlequah, OK

About: I'm a main dude in town.

Favorite foods: Possibly everything.

Last bite on earth: If its my last bite, does it really matter?