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Lobster Cantonese in Manhattan or suburbs?
Monday night I had great lobster Cantonese at Chan's Dragon Inn on Broad Ave in Ridgefield NJ. It's about a ten-fifteen minute drive once you get over GW bridge. They make all the old fashioned Cantonese and polynesian dishes including ribs, pu pu's, subgum wonton, dark fried rice and great mai tais and zombies. It's a real throwback and we love it. Ask for david the owner and tell him Scott sent you.
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The only thing worse than beets is goat cheese.