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TGI Fry-Day: Penelope's Fish and Chips

I love to go to Penelope for breakfast, now I need to go for fish and chips! Those fries are heaven.

Bake the Book: Crêpes: 50 Savory and Sweet Recipes

I went to Belgium to stay with a friend and her family when I was 18. Her mom would make us crepes for breakfast and she'd bring out jams and this unlabeled white bucket filled with chocolate spread. Best breakfast ever!

Bread Baking: Everything Buns

I make these potato rolls from Joe Beef. They're not completely squishy like Martin's, but the flavor is much better. I eggwash them to make them look even prettier.

Back Button: Still Broken. Why? Anyone Home at SE's IT Dept?

Same thing has been happening to me for months on an iPad using Safari and a Mac using Firefox. Updates and cache clearing have never helped. It started sometime this winter, has never been fixed for me.

AHT Giveaway: Case of Pat LaFrieda Burgers

Medium rare, cheddar cheese sauce, bacon, iceberg lettuce, a little raw onion, soft grilled roll and a little ketchup on the side to dip it in.

Cook the Book: 'Eat with Your Hands'

Any kind of street food...tacos, falafel, shawarma...

Cakespy: Cadbury Creme Scrambled Eggs

Did you take a photo of my dog's vomit this morning and post it here?

We Try Pepsi Next, Pepsi's Lower-Calorie Soda

If I want soda, which I like on occasion, I drink the GuS ones, they have 90 calories in a 12oz bottle, come in neat flavors and don't have any artificial sweeteners. They make good mixers, too. I usually only have a soda once every few months though.

Microwave Chocolate Cake in a Mug

So, what if we don't have chocolate chips? Is it okay to not use them? Cuz if I had chocolate chips, I'd just eat the chips. :D This sounds great, I will try ASAP.

Cook the Book: 'The Occasional Vegetarian'

Pasta tossed with a little cream, pecorino, pasta water, whatever green veg I have, lemon zest and bread crumbs.

Need a good cookbook for my bachelor brother

Joe Yonan's Serve Yourself is an awesome book.

Seriously Delicious Holiday Giveaway: Korin Knife

My Bob Kramer chef's knife. I never leave home without it.

Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience

In a grilled cheese with thin sliced pears, prosciutto and sharp provolone.

Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars

Truffles. No, hot chocoate. No, kisses with almonds. No, bon bons. No, ice cream. Ah, screw it, just melt it and hook it up to my IV.

Need help with my blog name!any suggestions?

I don't think I'd read a blog with any of those names.