sarahinnewyork’s Profile

Recent Comments

From Talk

La Rosita replacement needed!

@klg: I've never been to the taqueria for breakfast -- are those dishes as delicious as their other food? And how's the cafe con leche (one of my favorite things about La Rosita)?

Also, when I passed by the other day it seemed like they were still serving in the space next door to the main restaurant, but I didn't look too closely.

From Talk

La Rosita replacement needed!

I have no idea, but I share your sorrow! It closed a couple of years ago after the landlord raised the rent, I believe. I'd love to hear if other readers have suggestions.

From Talk

[Most affordable] Kitchen supply stores?

I second the comment about Zabar's being well-stocked. The prices range from "seems normal" to "if I had that kind of disposable income, I'd be rolling in it!"

If you're on the UWS already, there's a surprisingly decent housewares store at 114th and Bway (University Housewares) -- they manage to pack basically everything you need into a tiny little space. Nothing's on sale but nothing's super expensive either. But then again, it's not a place I'd go out of your way for.

From Talk

[Most affordable] Kitchen supply stores?

If you're looking for brand-name things, that website looks awesome, but you can also just walk up and down the Bowery (btwn. Houston and Canal). There are a few blocks full of restaurant-supply stores where you can buy lots of miscellaneous kitchen stuff for very cheap.

See more comments by sarahinnewyork »

Recent Posts

From Talk

Help -- LOTS of fresh epazote

See more posts by sarahinnewyork »

Recent Favorites

sarahinnewyork hasn't favorited a post yet.

Recent Polls

sarahinnewyork hasn't answered any polls yet.

Recent Quizzes

sarahinnewyork hasn't taken any quizzes yet.

Recent Comments | Response to Comments

From Talk

La Rosita replacement needed!

@klg: I've never been to the taqueria for breakfast -- are those dishes as delicious as their other food? And how's the cafe con leche (one of my favorite things about La Rosita)?

Also, when I passed by the other day it seemed like they were still serving in the space next door to the main restaurant, but I didn't look too closely.

From Talk

La Rosita replacement needed!

I have no idea, but I share your sorrow! It closed a couple of years ago after the landlord raised the rent, I believe. I'd love to hear if other readers have suggestions.

From Talk

[Most affordable] Kitchen supply stores?

I second the comment about Zabar's being well-stocked. The prices range from "seems normal" to "if I had that kind of disposable income, I'd be rolling in it!"

If you're on the UWS already, there's a surprisingly decent housewares store at 114th and Bway (University Housewares) -- they manage to pack basically everything you need into a tiny little space. Nothing's on sale but nothing's super expensive either. But then again, it's not a place I'd go out of your way for.

From Talk

[Most affordable] Kitchen supply stores?

If you're looking for brand-name things, that website looks awesome, but you can also just walk up and down the Bowery (btwn. Houston and Canal). There are a few blocks full of restaurant-supply stores where you can buy lots of miscellaneous kitchen stuff for very cheap.

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

Whatever type is in my refrigerator and available for tasty snacking!

From Talk

Celebratory Break-Up Dinner

Public does a "Sunday Supper" every week that's like a mini-tasting menu -- 5 courses, chef's choice, for $50. If you're looking to celebrate your greater food freedom, that could be fun! The menu a couple of weeks ago was very tasty and not too overwhelmingly huge, and like cg_ups said, the atmosphere is lively but not crazy loud (on Sundays at least).

From Talk

What's the best cheap mexican restaurant in Manhattan?

Yeah, I'll second the Taqueria y Fonda -- haven't tried the others people mention, but it's cheap, it's very friendly, and the tacos and main dishes in particular are excellent.

From Talk

Eating out in Morningside Heights...

To add to the Amsterdam recs, around 121st are fine Indian and Ethiopian restaurants -- the Indian is called Ajanta, I forget the Ethiopian name. Nothing out of the ordinary, but decent local food.

I actually tend to have much stronger feelings about grocery stores in the area. West Side Market (110) and Fairway (125), depending on what end of the neighborhood I'm in, are my go-to supermarkets. Avoid the Morton Williams across from Columbia at all costs -- it is just a dismal, crowded, unhappy place.

Oren's (112th/Bway) for delicious coffee, although there's no seating.

Samad's (111th/Bway) has good Middle Eastern ingredients and spices if your cooking tends in that direction. M2M (115th/Bway) has a so-so selection of Asian ingredients, but better than anywhere else in the area.

From Talk

Eating out in Morningside Heights...

Absolutely try the Taqueria La Mexicana (Amst. btwn 107 and 108) for delicious tacos and Mexican food - this is my default delivery option.
Also, the Mill (Bway and 113) for Korean.
Pisticci (LaSalle btwn Claremont and Bway) for Italian that's better and cheaper than a lot of those places on Bway further down.
Sal and Carmine's pizza knocks V&T out of the park, but is less of a sit-down place if that's what you're looking for (Bway and 101).

I was once a Toast partisan, but service and hygiene issues drove me away. In the bar-with-good-food category, I would suggest instead 106 (Amst. and 106). Welcome to the neighborhood!

From Serious Eats

Cook the Book: '100 Best Vegetarian Recipes'

Coconut curry with tofu, peppers, bean sprouts, whatever's around...

From Serious Eats

Cook the Book: '660 Curries' by Raghavan Iyer

I'm not sure I can remember my first Indian meal, but one memorable first was my first time making paneer at home -- pretty easy, but I was highly amused by the process of wrapping the cheese in cloth and then flattening it (in my case, with a couple of heavy, non-Indian cookbooks)!

From Serious Eats: New York

New Jersey Dispatch: The Great Wall Supermarket

OK, a little Googling gives one location at 6722 Fort Hamilton Parkway in Brooklyn and 77-00 Queens Blvd in Elmhurst. But it's always fun going to suburban grocery stores, with their aisles that feel enormous!

From Serious Eats: New York

New Jersey Dispatch: The Great Wall Supermarket

This sounds awesome. For those of us who don't read Chinese, can someone look at the website and post the addresses of the other locations of Great Wall? In particular, are there any that are slightly closer to NYC? If not, I might just have to take a day trip sometime soon...

From Serious Eats: New York

Win Tickets to an NYC Advance Screening of 'Julie and Julia'

Right out of college I relied heavily on Deborah Madison's Vegetarian Cooking for Everyone -- it was great for basic techniques and there's something about her tone that is really appealing.

From Serious Eats

Cook the Book: 'Canal House Cooking, Vol. 1'

Spicy Thai chicken salad with bean sprouts and mint -- so refreshing on hot days!

From Serious Eats

Cook the Book: 'Mrs. Rowe's Little Book of Southern Pies'

Does it count as success or failure when all the chocolate chip cookies run together on the tray, creating one giant MEGA-COOKIE?

From Serious Eats

Cook the Book: 'Rustic Fruit Desserts'

Strawberry-rhubarb pie is also very much in my mind today, since I ate it for dessert last night!

From Serious Eats

Cook the Book: 'Endangered Recipes' by Lari Robling

When I was recovering from being sick, my mother would make cinnamon toast: just regular sandwich bread smeared with butter and sprinkled with cinnamon and a little sugar. I was so eager to have that experience every morning that I made her buy a box of Cinnamon Toast Crunch cereal, and was so disappointed to discover it was nothing like cinnamon toast...

From Serious Eats

Cook the Book: 'Tacos'

Every time I get tacos delivered from La Mexicana on 107th -- unwrapping the foil, squeezing the little juiceless lime slivers over the meat, eating a good third of their contents with a fork before I could possibly fold up the taco and put it in my mouth... mmmm.

From Serious Eats: New York

Win FastPass Tickets to Big Apple Barbecue Block Party

Leaves flutter, crowds mill
Await vinegar's quick tang,
tomato's warm glow

From Serious Eats

Cook the Book: 'Beyond the Great Wall'

Our jeep got approached by a young, curious/aggressive male elephant in Botswana -- our guide slapped the front of the jeep a few times to show him we weren't going to back down, he waved his trunk at us a few times, and grudgingly went away.

From Talk

La Rosita replacement needed!

I too miss La Rosita...can't find their breakfast deal anywhere else, sniff.

From Talk

La Rosita replacement needed!

Absolute Bagel.
Broadway, between 108th and 107th.
We don't need no stinkin' brunches.

From Talk

La Rosita replacement needed!

Not exactly the same but El Malecon on Amsterdam and 98 or so is comparable. Great lunch specials, great roasted chicken, and cafe con leche.

From Talk

La Rosita replacement needed!

Thanks for the comments! Hopefully Taqueria y Fonda will re-open sometime soon... there needs to be a new La Rosita!! Keep the suggestions coming!!

From Talk

La Rosita replacement needed!

When La Rosita closed (farewell, chili-stuffed plantains--sniff!!), I transferred my affections to Taqueria y Fonda, on Amsterdam between 107th and 108th. But they closed down a week or so ago for code violations and I don't know if they've reopened yet. Soon, though.

It is SO WORTH IT.

From Talk

[Most affordable] Kitchen supply stores?

@simon, i mostly agree with you about sur la table, plus their staff doesn't seem to know squat about either cooking or customer service. but i must say that the gigantic white salad bowl i bought there for $29.95 is one of my favorite things. perfect shape, perfect size, really elegant.

From Talk

[Most affordable] Kitchen supply stores?

here's the old mark bittman piece about supplying your kitchen at the bowery restaurant supply stores. i found it helpful:

http://bit.ly/15KoGd

From Talk

[Most affordable] Kitchen supply stores?

I like Bowery Kitchen Supply in the Chelsea Market for basics. I bought all my half-sheet pans there and they've held up well (nonstick and aluminum). I second the Broadway Panhandler suggestion as well and am not above scouring the sale racks at Sur la Table and W&S.

From Talk

[Most affordable] Kitchen supply stores?

Zabars is great, good selection and fair prices. University Housewares on 113th is too, and if you are buying a lot of stuff you can haggle a bit. The Bowery is the way to go but you have to comparison shop, as one place will have some better prices for some things and not for others. Avoid the Bari store. They have everything but they are expensive. Don't remember the name but there is a huge place accross from them that has better selection and prices. There's also the Broadway Panhandler, they often do deeply discounted stuff, and NY Cake Co. that specializes in baking supplies, they can be a little expensive but will have hard to find items and are a great resource especially when you can't wait for an Internet order to be shipped. Avoid Sur La Table at all costs, I've never seen a more obscenely overpriced rip off operation.

From Talk

[Most affordable] Kitchen supply stores?

you know, i actually find the upstairs at zabar's to be extremely well and thoughtfully stocked and the prices to be quite reasonable.

From Talk

[Most affordable] Kitchen supply stores?

Well, I'm not looking for super cheap... But considering I currently have NO payday, all the little things I randomly have needs for as I get bored and want to try making something new have to be bought somewhere.

From Talk

[Most affordable] Kitchen supply stores?

Be really, really careful with cheap goods, especially if they're made from metal that rusts or is as bendable and flimsy as aluminum foil. You'll be glad in the long run.

You'd do better to start collecting one really good sturdy tool or piece of equipment every payday than to buy a bunch of cheap stuff all at once.

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

Congrats to our winner gargupie, and thank you to everyone who entered. We have notified the lucky new olive oil owner and updated our Contest Winners page.

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

Any olive cured any way, I love them all. I have a small dish every day after work with a glass of wine. or beer. or whatever is available.

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

Blue-cheese stuffed olives, in a dirty vodka martini!

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

arbequina olives are my personal favorites - and not just because they're fun to say! as always, feta makes anything taste better and these two go great together

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

I love ALL olives. The more the merrier. Kalamata, Black, Green, Nicoise bring it on! What a beautiful idea & a great opportunity! I would love to showcase this on my site!

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

I'm not a fan of olives, but I do love olive oil!

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

Kalamatas are amazing, but I'm a huge fan of the black Greek/Turkish ones, not sure of the name...

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

Moroccan oil-cured are my favorite, the wrinkled ugly things.

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

Nicoise are definitely my favorite, but I'm a sucker for jalapeno-stuffed green olives too!

From Serious Eats

Weekend Giveaway: Nudo Olive Tree Adoption

I actually don't love olives: I like tapenades and things, but am not a huge fan of eating olives by themselves.

...but I sure do love olive oil :)

Recent Posts

From Talk

Help -- LOTS of fresh epazote

Recent Favorites

sarahinnewyork hasn't favorited a post yet.

Polls

sarahinnewyork hasn't answered any polls yet.

Quizzes

sarahinnewyork hasn't taken any quizzes yet.

About sarahinnewyork

Website:

Location:

About:

Favorite foods:

Last bite on earth: