Yotam Ottolenghi's Favorite Cookbooks

you said it, fangirl indeed! he is the total package and then some.

Holiday Giveaway: The Amazing Thermapen Thermometer

a jerk chicken leg! it was delicious and perfectly cooked!

This Week at Serious Eats World Headquarters

i want to work there SO BAD!!!

Knead the Book: The Bread Bible

the olive stick loaf from seven stars bakery here in RI... baguette style with oil cured and kalamata olives studded throughout! it eats like a meal :)

What's the Deal with Cocchi Aperitivo Americano?

i found this article while doing research on a cocktail list for work, and now i feel like a huge smarty pants! thanks!

Food at the Sweetlife Festival: Serious Eats Muffuletta and Serious Sweets from Bouchon Bakery, Momofuku Milk Bar

"pepper", the butthole surfers

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