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Healthy & Delicious: Eggplant in Spicy Tomato Sauce

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Seriously Italian: Zabaione, My Way

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From Serious Eats

Win a Free Organic D'Artagnan Turkey

or Pumpkin Pie Brûlée. either will make me happy.

From Serious Eats

Watch It with Us: 'Top Chef Las Vegas,' Ep. 10

Natalie said she likes being adventurous while eating....maybe that means putting butter on some of her foods.

The other possibility is that it was simply a butter substitute, but Jenn is just used to saying butter instead.

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

whole wheat pasta with salsa and crushed red pepper is usually my dinner. That or some Indian food concoction like dal and rice

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

who can say no to apple cranberry crisp with pecan topping?

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Sauteed brussels sprouts with bacon sounds so yummy and different! Yum!!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I, too, have a hankering for the Silver Palate Cornbread-Sausage Stuffing recipe. I have spent the better part of the day online looking for one that was "just so." And after all that (and the online prompting), I had the cookbook all along. I feel like Dorothy in the "Wizard of Oz."

From Serious Eats

Win a Free Organic D'Artagnan Turkey

the maple walnut cornbread looks out of this world!!!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

One last, desperate plea for understanding: Corn Bread-Sausage Stuffing with Apples, please!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

celeriac puree looks divine. happy thanksgiving all!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I'll probably try to eat some deep-fried turkey, but there is no way I'll try cooking it myself, even in Alton Brown says it can be done.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Hmm--given that I have pie on the brain because I have to bake at least 4 for various Thanksgiving dinners I'm going to (my family's, the in-laws' and a friend's), I'd say Dorie's sour cream pumpkin pie, because I have yet to come across a bad recipe from her. (Cook's Illustrated is usually a good bet, too, but I just can't see myself straining cooked yams given the time constraints.)

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pumpkin Cheesecake with Marshmallow-Sour Cream Topping and Gingersnap Crust. I can't wait to try this!!!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pumpkin Cheesecake with a Gingersnap Crust?! Thank you Bon Appétit!

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From Recipes

Dinner Tonight: Eggplant Baingan Kachri

From Recipes

Grilling: Eggplant and Goat Cheese Spirals

From Recipes

Healthy & Delicious: Eggplant in Spicy Tomato Sauce

From Recipes

Seriously Italian: Zabaione, My Way

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