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A Food Centric Life

Food blogger and author of A Food Centric Life, Certified Personal Chef, Caterer, teacher and lover of all things food and cooking!

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  • Location: Orange County, California
  • Last bite on earth: A plate of fresh pasta with shaved white truffles like I had in Rome.

The Science of the Best Sorbet

If you don't want to use white refined sugar and corn syrup, have you tried creating recipes using honey? Sweeter than sugar. More natural. Curious if you can get a nice creamy sorbet.

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