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From Slice

Pizza Madness 2009: I Left My Heartburn in San Francisco

Thanks for the write-up. I'll be in the bay area on Saturday.

From Slice

Video: 'Pizza Funk,' by Heatbox

Don't we have a great park system here in Minneapolis? I haven't encountered the pizza ninja yet, however.

From Slice

October 13, 2009: Slice's Six-Year Anniversary

Booya! Congrats! Love this feed of continual pizza news. It's the only pizza site I subscribe to. Cheers!

From Slice

Slice Poll: Eat It with Morton's Fork

If I had to choose a chain pizza -- I voted Little Ceasar's. First off, Domino's I think is the worst. Pizza Hut is better but man, so greasy and that crazy flavor spray... Papa John's is notably better I think and perhaps the best on the list but man, as long as we're going chain pizza Little Ceasar's is five bucks for a pepperoni pizza in Minneapolis. Five bucks, people.

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Recent Comments | Response to Comments

From Slice

Pizza Madness 2009: I Left My Heartburn in San Francisco

Thanks for the write-up. I'll be in the bay area on Saturday.

From Slice

Video: 'Pizza Funk,' by Heatbox

Don't we have a great park system here in Minneapolis? I haven't encountered the pizza ninja yet, however.

From Slice

October 13, 2009: Slice's Six-Year Anniversary

Booya! Congrats! Love this feed of continual pizza news. It's the only pizza site I subscribe to. Cheers!

From Slice

Slice Poll: Eat It with Morton's Fork

If I had to choose a chain pizza -- I voted Little Ceasar's. First off, Domino's I think is the worst. Pizza Hut is better but man, so greasy and that crazy flavor spray... Papa John's is notably better I think and perhaps the best on the list but man, as long as we're going chain pizza Little Ceasar's is five bucks for a pepperoni pizza in Minneapolis. Five bucks, people.

From Slice

Openings: Luzzo's Location in Westbury, Long Island

This is good news; I think Luzzo's is under-appreciated. I guess they aren't if they're opening another.

From Slice

My Pizza Oven: Steve O. in Wisconsin

Where in Wisconsin? I'll bring wine and good conversation about pizza! http://s4xton.com/contact

From Slice

Photo of the Day: Big Pizza, Little Kid

Randy's Pizza in Minnesota will do up to a 48":

http://premierpizza.com/challenge.html

Almost impossible to finish, really. They have a contest with their 30" now and then for 4 people to eat it --- only about 15% complete it.

From Slice

Jamba Juice's New California Flatbreads: We Ate Them So You Don't Have To

Looks like a couple notches up from the Pizza Hut To-Go personal size pizzas in airports and mall food courts. Maybe these won't induce vomiting.

From Slice

Wig & Pen Offers an Iowa City Twist to Stuffed Pizza

So, "massive amounts of cheese." Yep, sounds like the Midwest to me.

From Slice

Slice Poll: How Often Do You Eat Pizza?

I'm being literal when I say I eat pizza on average 6 days a week.

From Slice

Play 'Pizza City' Video Game Online

Can't believe I just blew an hour on that.

From Slice

Las Vegas: Grimaldi's Coal Brick Oven Pizza

I was at Grimaldi's in Vegas earlier this month -- really quite surprised how great it tasted -- as well as how authentic.

From Slice

What's the Longest Wait You've Had at Di Fara?

Crazy. Well, I've only been once but I guess I hit the magic time as I walked right in and got my slice without wait.

From Slice

Coal Oven Alert: Black Sheep Pizza, Minneapolis

@LiveToEat: I travelled in -3F weather today to get a slice from Pino's in Woodbury, MN. We were almost the only people there and Pino complained about how cold it was and how it was keeping customers away from the slices. Cold weather means the pizza guy needs business!

From Slice

Meet Aaron Landry, the Twin Cities' Sage of Slicedom

@suburbangourmet: I like Cossetta's a lot. They're especially great if you're into a lot of cheese. I'll write something up on them sometime.

From Slice

Meet Aaron Landry, the Twin Cities' Sage of Slicedom

Thanks for the kind words!

(For the record, the relationships I mentioned are 100% platonic. Promise!)

Craving some good NY pizza right about now.

From Slice

Video: 'Pizza Funk,' by Heatbox

If that guy was really into pizza he wouldn't have wasted so much of it. I hope it was domino's or pizza huts. The music was great though even with the scary waste of pizza. I hope he gets the therapy he need. "LOL" I hope Heatbox produces more good music.

From Serious Eats: New York

On Banning Photography from Restaurants

I just got back from Corton. The website asks guests to refrain from using flash photography and cell phones. I accept that gladly. You quote Drew here as saying,

"No, we're not going to stop people from taking photos," Nieporent said. "We'd just like people to be considerate of the other people in the restaurant.""

So why, when I entered, was I told that no photography was permitted. I asked nicely and was told, "no". The host asked the chef and reiterated that it was not permissible. I explained that I would not use a flash. I explained that I would not use the photos online nor for any commercial purposes. Still, my request was refused. I feel lied to based on the website only saying that "flash photography" was not permitted and also the quote here from Drew. So Drew, why is this?

The food at Corton was good but, just like Momofuku Ko, I won't be back. I see no reason to reward restaurants who don't consider my desire for a permanent memory, valid. They can make any policies they like but I still get to chose where I dine. I also chose to deal with people who advertise honestly. Drew said that, "we're not going to stop people" but that is just what they did. That to me is deceptive.

In the interest of full disclosure, the host did comp a round of drinks for us because of this. Still, it, (please, please, pardon the pun, leaves a bad taste in my mouth.

From Slice

October 13, 2009: Slice's Six-Year Anniversary

Slice Dude! You didn't appreciate our off-key birthday choir? Psh, good thing I didn't see you sneak in. Otherwise I would have EATEN YOUR FACE.

P.S. Birthday wishes!!

From Slice

October 13, 2009: Slice's Six-Year Anniversary

Happy Birthday to Slice! Even though you're our second-favorite pizza site, you rule. Looking forward to dancing at your PizzaBarMitzvah in seven more years!

From Slice

October 13, 2009: Slice's Six-Year Anniversary

Six! That would be your "Small Pie" anniversary...two more years for the large. Happy Birthday to the second best thing to real pizza.

From Slice

October 13, 2009: Slice's Six-Year Anniversary

O ye Slicedude, where would i be without you? long live slice, long live pizza! I guess that decides what im havin for dinner....

From Slice

October 13, 2009: Slice's Six-Year Anniversary

Congratulations Slicedude. As much I as I enjoy many of the other pizza blogs out there, you guys are king of the hill. Trailblazers Deluxe. And Slicedude, when you see the party planners, tell them that a birthday cake that looked like a pizza might have been the better way to go.

Salute,

Paulie Gee

From Slice

October 13, 2009: Slice's Six-Year Anniversary

hey congrats Adam!! May there be many more pies in the future.

From Slice

October 13, 2009: Slice's Six-Year Anniversary

Happy Birthday Slice Dude!! And congrats on a successful 6. Many many more!

From Slice

Slice Poll: Eat It with Morton's Fork

Having eaten all of those places I would have to say Papa John's is the best chain. There's a sweetness to their sauce that I enjoy and the toppings seem to be of better quality than those used at the other chains.

But thank God I live in NYC now and never have to eat at any of those chains again!

From Slice

Slice Poll: Eat It with Morton's Fork

Well, my daughter likes Papa John's and we ordered 15 for a suprise party for her and they delivered right on time--did not spoil the surprise--and the various varieties of pizza were hot and fresh, so I voted for them. I used to like Pizza Hut because they had very thin and crisp crusts, but honestly have not tried them for years. Domino's pizza, like Fuddrucker's hamburgers, has no discernable taste whatsoever. Little Ceasar's may be $5, but down here it is 50% crust. Enough said.

From Slice

Slice Poll: Eat It with Morton's Fork

Went with Papa John's as it's the only one I've never tried, and as such maintains the benefit of the doubt. :)

From Slice

Slice Poll: Eat It with Morton's Fork

I voted for Pizza Hut cause they once deliverated a pizza to me during a torrential downpour.

From Slice

Slice Poll: Round vs. Square

@gianluca. I've met him once. I ask because he named Zero Otto Nove after the area code for his hometown of Salerno.

Ciao,

Paulie Gee

From Slice

Slice Poll: Round vs. Square

@ paulie, i knew him when i was a kid, my brother went on a wine trip with hime in the 90's...but there's no way he remembers us. i do know his brother who has caffe tino down the block. why? you know him?

From Slice

Slice Poll: Round vs. Square

alberto
you're damn skippy i stole forza pizza from you, my apologies for not crediting you
my bad
off for three nights of the pizza patrol, heading into the final third of eating
a day without pizza is like a day without sunshine
and remember the first 100 years are the hardest
be and stay well

From Slice

Slice Poll: Round vs. Square

Square pizza is pizza? ;)

Okay, I haven't had that much Sicilian...but in my mind, square is associated with school cafeterias and pizza parties where big pizzas are cut into little squares for tiny appetites!

From Slice

Slice Poll: Round vs. Square

@jlewfoodie, Is there more than one Ledo's, or are you talking about the one on LaGrange Rd. in Countryside, IL?

Papa's, Ledo's, Home Run Inn--most of the non-chain pizzas around Chicago are baked round but cut square.

From Slice

Slice Poll: Round vs. Square

@gianluca. Do you know Roberto from Zero Otto Nove?

Ciao,

Paulie Gee

From Slice

Slice Poll: Round vs. Square

Though I prefer round, Ledo Pizza's is awesome even though they cut it in squares!

Sicilian crust must be prepared right in order to be good!

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