Serious Eats - seriouseats.com

I agree with amandarama about the 3 ring binder but I also found
cookbooktree.com on the internet. I typed in all my recipes and the ones I have saved over the years and made my own cookbook. no charge,
just type it in, download and print it up. looks nice enough to share with others and all my stuff in one place. I also still refer to betty and better homes and recipzaar.

At the restaurant I order water w/ lemon, take hubbys lemon from his tea since he doesn't like lemons, squeeze lemons into my water, then drop lemon slices into the glass of water, add in 2 sweetener packets, stir and drink. At home I make lemonade drink mix. After work I squeeze concentrated lemon into glass of water, 2 sweetener pkts., and ice. On vacation I use fresh squeezed real lemons, water, sugar, ice , and float lemon slices on top.

while grilling hamburgers we decided to cook up some green beans on the grill, it was wonderful and tasted very good with the smoked flavoring.

1. the 3 blend of chex cereal; rice, wheat, and corn . they don't sell them in our area anymore.
2. charles chips 3. the traveling ice cream truck.
4. mom's banana croquettes made with the sauce cooked on the stove and rolled in peanuts.

classic yellow, spicy brown, cranberry-honey(awesome) and
pkts of white castles' dusseldorf mustard. And my own mix of
2/3 cup ketchup + 1/3 cup mustard to make a hamburger or meatloaf
meat sauce.

why not combine your insanity with a thin crust bacon cheddar pizza,
1/2 this way and on the other 1/2 the pepperoni jalapeno.
we like ours all the meats, or supreme, or ham pineapple reg. crust , sometimes the thin bacon cheddar.

our faves- 1. pbj 2. pb and banana
3. butter, sugar and cinnamon
4. butter and apricot preserves
5. beef hash
6. pb and mayo
and 7. best favorite- take 4 slices toast and spread on
warmed shredded bbq chicken eat with fork ,delish.

thanks, I will give them both a try.

I have it my way with a hot ham n cheese croissant.

In ky we have black eyed peas and cabbage with a dime wrapped in aluminum foil and who ever finds the dime will have the prosperity in the coming year.

Thanks everyone and to let you all I am a kentuckian and in my neck of the woods we make ours with ground beef, chili hot beans, water, tomato paste or juice, onions, garlic, spices, and either macaroni or spaghetti, and recently just started adding jalapeno peppers. umm good.

Usual family traditional dinner of turkey, stuffing, corn, potato salad,
white beans and corn bread, cole slaw, rolls, cranberry sauce,
asstd. drinks, cucumber and onion salad. Enough to feed 3 families or 4 generations. And we have baked ham for Thanksgiving.