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The Ten Most Recent Comments By rudolfrassen

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

From Required Eating

Weekend Book Giveaway: 'The Elements of Cooking'

For me, the most important part is knowing when the food is cooked properly. Even in shows like Top Chef and Next Iron Chef, you have the chefs not cooking the food properly...

From Required Eating

Cook the Book: 'How to Cook Everything Vegetarian' Book Giveaway

Lentil and Cheese Casserole...

From Required Eating

Cook the Book: Apple Pie

My grandmother makes the best apple pie...

From Required Eating

Cook the Book: 'Savory Bread From the Mediterranean'

I love Navajo fry bread

From Required Eating

Weekend Book Giveaway: 'The Amateur Gourmet'

This weekend, we made a Black Forest Cake for an Octoberfest party. Unfortunately, the humidity got the best of the cake and the layers started to slide around. Not one of our best cakes...

From Required Eating

Cook the Book: 'Beard on Food'

My grandparents were a great inspiration to me. My grandmother with her love of german food and my grandfather who excelled at grilling.

From Required Eating

Weekend Book Giveaway: Marco Pierre White's Devil In The Kitchen

It would have to be my mom, because she would always want things to be done EXACTLY her way...

From Required Eating

Photo of the Day: Tornado Potato

Any idea on how to make one at home?

From Required Eating

Cook the Book: 'How to Pick a Peach'

Cooking: Onions (various types)
Raw: Strawberries

Responses to Comments by rudolfrassen

From Required Eating

Photo of the Day: Tornado Potato

I'm retired living in Mexico, you can find these at the tianguis (market places were food and everything else is sold) though out the country for about $1.00 US.

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

Thanks to everyone for commenting and congrats to our winners:

catalu
kmbrly
Tenbucc2
nicoles
i8alot

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

I really like rainbow cookies.

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

cant choose between gelato and cannoli

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

Tiramisu...............

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

Marscapone with fresh raspberries

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

easy - torrone from Bruno bakery in NYC - chewy, nutty goodness!

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

Tiramisu is the hands-down winner for me! :D

From Required Eating

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

Cannoli are number one for decadence but I also like pizzelle for a treat with coffee.