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rockymountainmarta's Profile

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Location: Parker, Colorado

About: I am a video editor for Starz by day and a foodie by day and night! I love food, I love to grow it, cook it, eat it, read about it, look at it, smell it.

Favorite foods: All of them!

Last bite on earth: Tricky, tricky, tricky! Something freshly made with fresh ingredients, hot, gooey and in the company of my wonderful husband who is a foodie by default!

The Ten Most Recent Comments By rockymountainmarta

From Talk

Cookbook conundrum

OMG! One of my favorite subjects! I have over 1000 cookbooks and still can't qiut buying them. First, let me tell ya, you can really save a lot of money by joining the good cook (http://www.thegoodcook.com) or buying from Jessica Biscuit (http://www.ecookbooks.com/) or amazon. Top 5? Tricky? Ok, I'll try not in any particular order though.

Local Flavors by Debroah Madson

King Arthur Whole Grains
http://www.kingarthurflour.com

Cooks Illustrated Best Family Dinners
http://www.amazon.com/Americas-Kitchen-Family-Cookbook-Revised/dp/193361501X/ref=sr_1_33?ie=UTF8&s=books&qid=1215733107&sr=1-33

The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors
http://www.amazon.com/Essential-EatingWell-Cookbook-Carbs-Flavors/dp/0881507016/ref=pd_bbs_2?ie=UTF8&s=books&qid=1215732981&sr=1-2

My new favorite is Cake Love
http://www.amazon.com/CakeLove-How-Bake-Cakes-Scratch/dp/1584796626/ref=pd_bbs_1?ie=UTF8&s=books&qid=1215733050&sr=1-1

Have fun!

From Required Eating

Cook the Book: Serves One

A spanish omlette. Easy, comforting, healthy and yummy!

From Required Eating

Cook the Book: 'Margaritas, Mojitos & More'

basil in my basil gimlet

From Required Eating

Cook the Book: Grill Every Day

Throw down Spanish style: grilled lamb chops, grilled eggplant, motz, tomato and basil on crostini; salad of watermelon, olives and feta; wine; champu; tapas; all under the covered patio with friends and family.

From Required Eating

Cook the Book: 'Screen Doors and Sweet Tea'

Ah, an esay question with thanks to Rachel Ray. A basil martini. Simple syrup, vodka, touch of lemon juice and muddled basil, mmm summertime. Think I'll have one tonight! I have some hummingbird food in the fridge, its basically simple syrup....

From Talk

Meals per month not cooked at home

I'm like you, one meal a week, usually on friday night when we go grocery shopping after work. But now that it is farmers market season, we will have breakfast out before the market.

From Talk

Colorado Eats

My husband and I love going to Mizuna for special occasions and I think this is one!
http://www.mizunadenver.com/

From Required Eating

Salmonella Scare Halts Tomato Sales

simon can I give you an amen! I hear ya brother, here in Parker, Colorado, my garden is slowly producing organic, heirloom tomatoes, can't wait until august! So is anyone running for president worried about our food supply?

From Talk

How many stores do you shop at for your food?

Every week I get my eggs and meat from my local butcher, the I stop by Vitamin Cottage for organic produce, grains, beans and dairy. Then its off to the supermarkert chain to get the rest of what I need. Its farmers market season now, so that'll add one more stop. My husband and I spend 1/2 a day shopping!

From Required Eating

Increasing Portion Sizes: 20 Years Ago vs. Today

Responses to Comments by rockymountainmarta

From Required Eating

Cook the Book: Serves One

Thank you for participating, and congratulations to our winners:

bndraldy
ch121
cbradford
gala2
boover57

Winners have been notified by email and also appear on our Contest Winners page.

From Required Eating

Cook the Book: Serves One

i love making a grilled tuna fish sandwich

From Required Eating

Cook the Book: Serves One

Soup- any kind

From Required Eating

Cook the Book: Serves One

I love a big plate of mac n cheese!

From Required Eating

Cook the Book: Serves One

Since the kids have left the nest, I never have anyone to eat with anymore. I am embarrassed to say it's usually the mayonnaise and banana sandwich or a baked potato for me. I need some new ideas. lol

From Required Eating

Cook the Book: Serves One

The dish of choice would have to be baby spinach, bibb lettuce, portabello mushrooms, sliced Vidalia white onions, toasted almonds in a Balsamic vinegar and olive oil vinaigrette.

From Required Eating

Cook the Book: Serves One

I like to make a casserole or big dish of something so I can eat off of it the whole week. Homecooked all week and only actually cooking once.

From Required Eating

Cook the Book: Serves One

For me, it doesn't get much better than a grilled egg and cheddar cheese sandwich slathered with Kraft mayo! YUMMY!! Thanks for the giveaway!

From Required Eating

Cook the Book: Serves One

scrambled eggs

From Required Eating

Cook the Book: Serves One

I make bowl of air popped popcorn with garlic or a pint of ben and jerry's