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From A Hamburger Today

Dear AHT: In-N-Out Is Overrated

Beck's Prime: Cheeseburger, small fries, small coke = $12.65
In-N-Out: Cheeseburger, fries, medium drink AKA #2 combo = $6.00-$7.00.

Duh.

robbiedigital at 7:02PM on 03/26/09

From A Hamburger Today

Rounding Up the 'Goddamn Awful Burgers' of Taipei

I think its asking a bit much to expect American style burgers outside of North America. Every country is going to tailor their burgers to their particular tastes and preferences. When I'm traveling outside of the U.S. and order a burger its usually out of curiosity. It's interesting to see how they've adopted it and made it their own. I'm not expecting charbroiled beefy goodness.

robbiedigital at 10:13AM on 03/20/09

From A Hamburger Today

The History of the McGangBang

I think a more accurate name would be the Diarrheah Burger. Just saying.

robbiedigital at 2:22PM on 03/02/09

From A Hamburger Today

Jollibee Opening In New York City on Saturday

Jollibee's food is more geared towards the palates/preferences of the Philippines. The burgers are indeed more sweet and do not have the smokey, beefy flavor that we are all familiar with. I ate at one of the many locations in PI and it was just OK. It's pretty much on par quality-wise with McDonalds. The Bee mascot kind of creeps me out, too. On another note I do love that you can get Fried Chicken and steamed rice at any McD's or Burger King in PI.

robbiedigital at 3:22PM on 02/13/09

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Recent Comments | Response to Comments

From A Hamburger Today

Dear AHT: In-N-Out Is Overrated

Beck's Prime: Cheeseburger, small fries, small coke = $12.65
In-N-Out: Cheeseburger, fries, medium drink AKA #2 combo = $6.00-$7.00.

Duh.

robbiedigital at 7:02PM on 03/26/09

From A Hamburger Today

Rounding Up the 'Goddamn Awful Burgers' of Taipei

I think its asking a bit much to expect American style burgers outside of North America. Every country is going to tailor their burgers to their particular tastes and preferences. When I'm traveling outside of the U.S. and order a burger its usually out of curiosity. It's interesting to see how they've adopted it and made it their own. I'm not expecting charbroiled beefy goodness.

robbiedigital at 10:13AM on 03/20/09

From A Hamburger Today

The History of the McGangBang

I think a more accurate name would be the Diarrheah Burger. Just saying.

robbiedigital at 2:22PM on 03/02/09

From A Hamburger Today

Jollibee Opening In New York City on Saturday

Jollibee's food is more geared towards the palates/preferences of the Philippines. The burgers are indeed more sweet and do not have the smokey, beefy flavor that we are all familiar with. I ate at one of the many locations in PI and it was just OK. It's pretty much on par quality-wise with McDonalds. The Bee mascot kind of creeps me out, too. On another note I do love that you can get Fried Chicken and steamed rice at any McD's or Burger King in PI.

robbiedigital at 3:22PM on 02/13/09

From A Hamburger Today

Burger Joint Recommendations in Salt Lake City: Crown Burger

I've been to the Denver location on S. Colorado Blvd. The pastrami burger is as delicious a concoction one would expect from a greasy spoon. They do have gyros on the menu. Personally I'd like to see a burger topped with gyros meat on the menu, too. I might have to try to get one customized later this week.

robbiedigital at 12:23PM on 01/13/09

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

i can has Porterhouse?

robbiedigital at 5:26PM on 12/16/08

From A Hamburger Today

Rounding Up the 'Goddamn Awful Burgers' of Taipei

'At a girl,Robyn!

annien at 3:42PM on 03/23/09

From A Hamburger Today

Rounding Up the 'Goddamn Awful Burgers' of Taipei

@slightlychubby and subsequent visitors: I took down comments by a reader who vocalized his disagreement by use of name calling and physical threats towards Yusheng and other commenters. Disagreeing is fine, but that's not the way to do it and we obviously don't find it acceptable. If you can't dissagree in a civil manner, don't be surprised if we take your comment down.

Robyn Lee at 10:39AM on 03/23/09

From A Hamburger Today

Rounding Up the 'Goddamn Awful Burgers' of Taipei

I dont think it is right to take comments down that do not agree with the article.

slightlychubby at 10:23AM on 03/23/09

From A Hamburger Today

Rounding Up the 'Goddamn Awful Burgers' of Taipei

I haven't been to Mary's since I left in '94, but for about 10 years before that I ate there all the time. Maybe back then it was better, so I hope it's stayed the same and that maybe Liao's bad experience was just an anomaly.

I recently had a delicious burger in Mesa, AZ, which reminded me of a Mary's hamburger. Man, I miss my hometown.... :-[

mmmmurger at 7:26PM on 03/20/09

From A Hamburger Today

The History of the McGangBang

I could not stop laughing thinking about ordering the McWhitey or the unprotected McGangbang.

eastcoastvb at 3:57PM on 03/02/09

From A Hamburger Today

Jollibee Opening In New York City on Saturday

I attempted to eat at a location is San Francisco. I had one bite of a burger and was done. I advise all to stay clear.

bgaudr01 at 4:43PM on 02/16/09

From A Hamburger Today

Jollibee Opening In New York City on Saturday

its our version of mcdonalds (although i do prefer mcdonalds to jollibee).. Its a fast food burger basically.. thats it. I don't really remember when i last ate there.. I think i was 12

leyway at 9:44AM on 02/15/09

From A Hamburger Today

Jollibee Opening In New York City on Saturday

I've had a burger from the Jollibee on Beverly Blvd. and found it... um ... a little scary.

Damon Gambuto at 3:25PM on 02/13/09

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Thank you for participating, and congratulations to our winner: oneperfectegg. Winner has been notified by email and also appears on our Contest Winners page.

Adam Kuban at 3:12PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Porterhouse.

LindaY at 3:02PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

filet...

forteheidi at 2:51PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

All cuts, when properly cooked, are delicious. And the Jaccard is a useful tool for tenderizing even the toughest cuts.

vercingetorix at 2:43PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

porterhouse

queensblondie at 2:41PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

New York Strip is my favorite -- about 1" thick, preferably.

mkmarl01 at 2:34PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Definetly Porterhouse ~~ Yum

Karin at 2:31PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

porterhouse for 2

sln123 at 2:30PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Porterhouse.

atreau at 2:30PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

t-bone cooked outside on the grill

chuchubi at 2:29PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Prime, dry-aged NY Strip, Porterhouse, Ribeye, Hanger, Skirt. So many steaks - so little time...

StarvinMarvin at 2:27PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Bone in Ribeye!! King of steaks

jmaz3 at 2:22PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

t-bone!

mozart23 at 2:21PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Rare Ribeye
I've never tried dry age beef- I recently saw a show on TV about it though.

casielk at 2:20PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Filet Mignon is my favorite. I can eat it when I don't have my teeth in (lol).

leaker at 2:10PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

My favorite is the ribeye.

belle1025 at 2:04PM on 12/17/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

porterhouse.

Cath25 at 2:04PM on 12/17/08

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