Serious Eats - seriouseats.com

I did go over the weekend and the slice was pretty good - tasted a bit over cooked but ingredients were good, slice was fast and it's very cheap. They seem to have some interesting combinations as well so I will be back

Thanks for the review - I live right by this place and was confused by the signage change. I'll definitely grab a slice this weekend

This used to be my local place - very nice service and cheap but I prefer San Remo on Cortelyou - I would love for you to profile them

Love Arthur Bryants - best there is

Hard to argue with - although I am big fan of their spicy chicken sandwich

the bourbon county stout is more or less my favorite beer. on tap in chicago it becomes incredible - in the bottle anywhere else it's still better than most

I think while Blueberry Hill is generally a good dining experience, I've never understood why people raved about the burgers. They must have been better back in the day

Funny, I'm flying to St. Louis for the weekend. I'm going to make my girlfriend try IMO's. While it's no Di Fara, it's pretty great and one of most identifiable St. Louis eats

We have some eggplant that we purchased at the farmer's market. I've never cooked eggplant... any suggestions besides eggplant parm?