From Talk
Posted by ride&cook, November 23, 2007 at 9:37 AM
Did anyone else wake up hungry this morning?! I was ravenous, so I had a piece of onion tart that is among the leftovers. The chicken carcasses (two free range) are in the soup pot, so I'll be making soup tonight. I think lunch might be mashed potatoes and brussels sprouts; today is even better than yesterday! I hope y'alls Thanksgiving was wonderful.
From Talk
Posted by ride&cook, August 25, 2007 at 5:19 PM
I just got back from the Dutchess County Fair (NY). It's my chance to eat sinfully one day a year. The best thing I had today was fried pickles with horseradish dipping sauce -- what a treat! I hope the guy comes back next year. John's Famous French Fries were darn good, too. What do you like to eat at the county fair?
From Talk
Posted by ride&cook, May 23, 2007 at 1:06 PM
There's a place a few miles from me, behind a gas station and next to a bait shop. It looks like a dump. Major potholes in the parking lot. A friend tried for over a year to get me to go there, so finally I went to get her to shut up. I am forever indebted!! Gawd, the food is so good . . . steaks, chops, seafood, pizza, pasta . . . I can't wait for out of town friends to come so I can take them there to see the look on their face. I have to duck to get through the door. There are only twelve tables, a pellet stove (so cozy in the winter), and a tiny bar. They finally patched the hole in the floor in the far corner. There's a blue marlin mounted on one of the walls. One waitress works the room and some nights it feels like one big raucous family. My favorite place outside of my own kitchen!
From Talk
Posted by ride&cook, April 2, 2007 at 7:47 AM
I'll be spending 5 days/4 nights in New Orleans in May. Where should I go to eat? I really want to maximize every meal opportunity. Where do the locals go? I've never had crawfish, and I love boudin! I don't want to miss anything special.
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