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Seriously Delicious Giveaway: Zingerman's Gift Certificate
Brie is tres bon, I love English Gloucester and a nutty Swiss, but right now I'm really enjoying a very flavorful aged Gouda!
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
Oh, please give us a new years treat......crisp is best, but pliant is fine! Even slightly overdone will do! Just send us the bacon, Bacon, BACON!!
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
Rib eye beats all for us!
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On sourdough bread, lots of really good ham, a slice of Swiss Cheese, a bit of Grey Poupon mustard, some sweet pickle relish, and some head lettuce. Hmm, good!