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The Ten Most Recent Comments By raymomo

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

It's been a struggle! I have gotten to love mushroom barley soup. The hardest is brown rice--I have hated it for 40 years, and haven't changed my mind.

raymomo at 12:35PM on 01/22/08

From Required Eating

Cook the Book: 'The Vegetable Dishes I Can't Live Without'

Sauteed spinach with garlic, vinegar and pepper flakes--exactly what I hated as a child.

raymomo at 11:54AM on 01/09/08

From Required Eating

Cook the Book: 'The Martha Stewart Living Cookbook: The Original Classics'

I've made some things from the hors d'ouvres book, but mostly I just drool over the gorgeous pictures!

raymomo at 12:12PM on 12/18/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

Crispy, but not so much that it breaks apart when you bite it and before it all gets in your mouth. Also, bacon wrapped around ANYTHING is the best!

raymomo at 12:19PM on 12/17/07

From Required Eating

Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham

Mmmm, ham. On a french roll with dilled havarti, lettuce, and plenty of sharp mustard. Wrap it and eat out in nature somewhere.

raymomo at 11:54AM on 12/13/07

From Required Eating

Cook the Book: 'Crescent City Cooking'

I'm with the fried oyster po'boy lovers!

raymomo at 11:46AM on 11/30/07

From Required Eating

Seriously Delicious Holiday Food Giveaway: Russ & Daughters

A real bagel with cream cheese, lox, tomato and red onion. Here in San Francisco, I cry every time I think about what I'm missing!

raymomo at 11:50AM on 11/29/07

Responses to Comments by raymomo

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

Thanks for entering and congratulations to our winners:

hungrylikethewolf
Sekhmet
theamira
ynot4me
nesta67

roboppy at 3:01PM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

sweet sweet quinoa (although technically that's a seed, and not a grain. so if i were being technical, i'd say the humble yet delicious brown rice)

arobotar at 2:32PM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

I just found out about quinoa, so I think that would be an interesting addition.

cowleyh at 1:43PM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

Brown Rice most nights!

irishjules at 1:00PM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

i'm eating some whole grain bread right now!

anniehall4000 at 11:19AM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

Whole Grain Bread

navywife at 11:06AM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

I buy nothing but whole wheat breads and cereal!

ladypawnbroker at 10:37AM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

Another vote for quinoa!

danwalk at 10:26AM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

oats are easy for my family

gladstone7272 at 10:23AM on 01/28/08

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

i love anything wheat :)

klp1965 at 9:33AM on 01/28/08