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Quick new recipe that tastes like peach pie: Peach Pockets-- yum!

Sorry I don't have a cream cheese tart dough to recommend -- although I bet you could substitute part of the butter in a basic tart dough with the cream cheese (possibly adding a bit more flour too). Something to try if you'd like to experiment. :) Sounds delish.

Another idea: Have you ever tried phyllo dough? I've used it to make individual 'turnovers' or tarts, in addition to strudels. When using blackberries (I've also used blueberries), I usually cook them on the stove briefly, making a thickened sauce first (add a dash of sugar, some cinnamon, a squeeze of lemon, and thicken w/arrowroot or cornstarch in a little water). Then I use this filling to create the individual tarts or strudels. Keep in mind that you will want to roll the dough loosely to give the filling room to expand while baking (otherwise they may 'burst' open!). Hope this helps!

Cooking or baking seems to help me get centered and feel better ... to 'get out of my head.' Sometimes it's homemade mac-n-cheese or buttered noodles or pasta salad. Other times it's homemade tomato soup with a ham/cheese sandwich. When I need a dessert fix, it's definitely warm chocolate snack cake or chocolate chip cookies.

Excellent article! Nothing like meaty math to start the day off right. ;)

When the fridge is lookin' pretty bare but there's some cabbage and a bit of cream cheese, it's time for cream of the crop cabbage -- quick,easy, awesome. Love cabbage.

Yum, yum, yum! Oh, if only I had time to make these today! I can't wait to try 'em.

Thanks so much for the idea and recipe. Have grilled pineapple and peaches, but not pears (yet) ... looking forward to trying this the next time hubby fires up the grill!

Thanks for helping me figure out what to do with kumquats! This sounds absolutely divine, and all-the-better since it's quick and easy -- am looking forward to trying it soon.