precipice’s Profile

Recent Comments

From Serious Eats

The Bay Area's Best Fried Chicken Sandwich

I live a few blocks from Betty's. And oh, it is that good.

From Serious Eats

The World's Best Restaurateur Just Passed Away

I took my wife there once, and the sommelier suggested a bottle of wine that we wound up loving. I wrote to them months after to ask what the bottle was since I wanted to get one for our anniversary. Vrinat wrote back a long email telling me exactly what it had been, where it could be bought in France, the vineyard's phone number, and that it should be available "in any country" which cracked me up -- "even yours" was the subtext, I thought. :) It was such a nice note, talking about how they would love to see us again when next we were in Paris, and hoping the anniversary was great, etc. It blew me away.

We've been other nice places around the world, but I've never been to a restaurant that took the job of treating us like royalty, and treating all of our requests as their absolute pleasure to fulfill, with such apparent sincerity as Taillevent. It will always be one of my favorite memories and one of the places I most want to visit again as a result.

See more comments by precipice ยป

Recent Posts

precipice hasn't written a post yet.

Recent Favorites

precipice hasn't favorited a post yet.

Recent Polls

precipice hasn't answered any polls yet.

Recent Quizzes

precipice hasn't taken any quizzes yet.

Recent Comments | Response to Comments

From Serious Eats

The Bay Area's Best Fried Chicken Sandwich

I live a few blocks from Betty's. And oh, it is that good.

From Serious Eats

The World's Best Restaurateur Just Passed Away

I took my wife there once, and the sommelier suggested a bottle of wine that we wound up loving. I wrote to them months after to ask what the bottle was since I wanted to get one for our anniversary. Vrinat wrote back a long email telling me exactly what it had been, where it could be bought in France, the vineyard's phone number, and that it should be available "in any country" which cracked me up -- "even yours" was the subtext, I thought. :) It was such a nice note, talking about how they would love to see us again when next we were in Paris, and hoping the anniversary was great, etc. It blew me away.

We've been other nice places around the world, but I've never been to a restaurant that took the job of treating us like royalty, and treating all of our requests as their absolute pleasure to fulfill, with such apparent sincerity as Taillevent. It will always be one of my favorite memories and one of the places I most want to visit again as a result.

From Serious Eats

The Bay Area's Best Fried Chicken Sandwich

Oh great... now the line is going to be even longer next time I go.

Thanks a lot Serious Eats!

From Serious Eats

The Bay Area's Best Fried Chicken Sandwich

it sounds like a bahn mi with fried chicken. yum!

From Serious Eats

The Bay Area's Best Fried Chicken Sandwich

Out of curiosity, how much does one of these go for?

Thanks.

From Serious Eats

The Bay Area's Best Fried Chicken Sandwich

What's in the sandwich? Someone describe it for me! And slowly, please (j/k)

From Serious Eats

The World's Best Restaurateur Just Passed Away

My husband and I spent our honeymoon in Paris. Next time we will go to Taillevent. I've never had a bad meal in Paris. It is a food lover's dream come true!
All the best,
Linda Jacobs Atamian
PS: There are no Armenian restaurants in Manhattan. Why? These people have wonderful food. Just ask my husband, Beglar. He cooks for us almost every night. We are a close, loving couple, but what drives me crazy about him is that he hates sweets. Oh, well....

From Serious Eats

The World's Best Restaurateur Just Passed Away

Danny said it very well. Vrinat was always so gracious and unflappable, and no matter who you were he made you feel that he was delighted to have you at Taillevent. His associate Jean-Marie Ancher, who has been with him for decades, has the same ability to make diners feel welcome and well cared for.

Nice tribute, Ed.

From Serious Eats

The World's Best Restaurateur Just Passed Away

New York, and maybe even Chicago, needs more fancy-pants French restaurants like theirs.

Recent Posts

precipice hasn't written a post yet.

Recent Favorites

precipice hasn't favorited a post yet.

Polls

precipice hasn't answered any polls yet.

Quizzes

precipice hasn't taken any quizzes yet.

About precipice

Website:

Location:

About:

Favorite foods:

Last bite on earth: