polly28’s Profile
Recent Comments
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I like to eat it straight from the package... I can't wait!!
A Sandwich a Day: The Kevorkian at Geoff's Sandwiches in Providence
I had the Wyatt last Tuesday at Geoff's. Oddly, I commented on the Kevorkian. I also had several pickles... yum.
Serious Beer: American Saisons
Tank 7 is liquid gold. So glad you were able to sample it.
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Recent Posts
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Recent Favorites
Classic Apple Crisp for Thanksgiving
Posted by Carolyn Cope, November 22, 2011 at 5:00 PM
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Recent Polls
polly28 answered "Once a week" to How often do you eat frozen pizza?
Poll posted by Adam Kuban, December 6, 2010 at 9:55 AM
polly28 answered "Way!" to Egg pizza: Way or No Way?
Poll posted by Adam Kuban, October 18, 2010 at 9:55 AM
polly28 answered "No" to Do you salt your slices?
Poll posted by Adam Kuban, August 23, 2010 at 10:25 AM
polly28 answered "Special occasions only." to Do You Drink at Brunch?
Poll posted by The Serious Eats Team, August 24, 2010 at 11:00 AM
Recent Quizzes
polly28 got 55% correct on How Much Do You Know About Condiments?
Quiz posted by Katie Quinn, February 15, 2010 at 6:30 PM
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Recent Comments
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I like to eat it straight from the package... I can't wait!!
A Sandwich a Day: The Kevorkian at Geoff's Sandwiches in Providence
I had the Wyatt last Tuesday at Geoff's. Oddly, I commented on the Kevorkian. I also had several pickles... yum.
Serious Beer: American Saisons
Tank 7 is liquid gold. So glad you were able to sample it.
Served: Learning to Manage Restaurants and Bosses
@teacher I read last weeks and clicked on today's blog excited to read the outcome. I, too, was confused by this entry. It felt very disjointed and left many things unresolved--especially where was the food?
Where's the best dang pizza in Kansas?
Hope this isn't too late...
My favorite pizza on the Kansas side of the KC metro is Papa Keno's in the OP (and Lawrence). Their most popular items are giant slices made to order. They have some rather unique specialty combinations that keep things interesting. The OP location has Free State beer on tap (although, it's much easier to find now that they are bottling).
I'm also a fan of d'Bronx, although I've never tried any of the locations outside of the 39th and Bell St. shop in MO.
Looking forward to seeing what else you've dug up for pizza in the KC area. In general, I've had a difficult time finding a good local joint to consistently go back to. Not a fan of Minsky's and just didn't really love Wheat State. The Missouri side has Pizza Bella (which I think is slipping quickly) and Spin! putting out nice individual pies and I love Grinders, but I'm often feeling too lazy to put in the effort to go out of my way, finding parking, etc to grab take out after work.
The United States of Pizza: Iowa
I'll add another vote for Casey's pizza being ubiquitously available throughout Iowa (and other parts of the midwest). I think a lot of people in rural areas grew up it with it as their 'chain' pizza, as most small towns (i.e. circa 1000 people) had a Casey's but not a Pizza Hut, Domino's, etc. Very cheesy, very greasy, but oh so good. It's often the first meal I have when I return home to visit family. I especially loved the taco pizza with crushed Doritos on top and packages of taco sauce.
Speaking of taco pizza, I'm starting to believe it's a regional thing, as I rarely encounter people outside of Iowa who don't look at me like I'm crazy when I mention it. I'm sure it has something to do with Iowan's not knowing good tacos/Mexican food (especially 15+ years ago). Regardless, it's delicious.
Win a Free Organic D'Artagnan Turkey
Brussel sprouts... nom nom nom!
Iowa pizza suggestions?
I really like Great Plains Pizza in Ames. However, be warned that the crust is thick and dense and the pizza is absolutely loaded with cheese. Sausage was my favorite.
Ed Levine's Serious Diet, Week 141: Thank God For My Serious Diet
Yay to KC!! Have fun navigating around the marathon on Saturday.
The Burger Lab: The Ins-n-Outs of an In-N-Out Double-Double, Animal-Style
I am absolutely in awe of the magnitude of thought/work/effort that went into this post.
This is truly an elegant experiment.
Calling AHT Field Agents in Memphis and Kansas City
Do you remember the address or general location of Texas Tom's? I'm KC, but unfamiliar with it. It looks like at least 1 Texas Tom's closed earlier this year, but judging from the picture it could be a different location. http://blogs.pitch.com/fatcity/2010/01/closed_texas_toms_on_linwood.php
Serious Beer: Summer Seasonals
Great to see you got a hold of some Boulevard. Definitely try the Smokestack series. The Tank 7 Saison is my fav summer beer.
NCAA Basketball Tournament: 64 Great Foods in 64 College Towns
Ahhhh.... Free State. I love you Free State.
Serious Eats Giveaway: $50 Gift Certificates from Threadless
Piece of meat! I love Threadless!
Cakespy: Chocolate Stout Cupcakes with Irish Whiskey Filling
@Elvis I'm guessing you've never had the drink these scrumptious looking things are named after? Irish Car Bombs are a common drink.
SmashBurger Is Smashingly Good
Is it easy/convenient to get take out from Smashburger? I like Five Guys because I can order a regular burger and fries and then head home and be a glutton in the privacy of my own house.
Watch It with Us: 'Top Chef' All Star Reunion Dinner
Wow, that was terrible.
'Top Chef,' Season 6: The Premiere
I think it's Gail Simmons and Gael Greene.
Cook the Book: 'The New Mediterranean Diet Cookbook'
I could make hummus a meal every night!
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
Dry-aged, bone-in ribeye
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
mmmm. bone-in ribeye
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Recent Posts
polly28 hasn't written a post yet.
Recent Favorites
Classic Apple Crisp for Thanksgiving
Posted by Carolyn Cope, November 22, 2011 at 5:00 PM
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Polls
polly28 answered "Once a week" to How often do you eat frozen pizza?
Poll posted by Adam Kuban, December 6, 2010 at 9:55 AM
polly28 answered "Way!" to Egg pizza: Way or No Way?
Poll posted by Adam Kuban, October 18, 2010 at 9:55 AM
polly28 answered "No" to Do you salt your slices?
Poll posted by Adam Kuban, August 23, 2010 at 10:25 AM
polly28 answered "Special occasions only." to Do You Drink at Brunch?
Poll posted by The Serious Eats Team, August 24, 2010 at 11:00 AM
polly28 answered "No! Give me an app and an entree. " to Do You Like Small Plates Dining?
Poll posted by The Serious Eats Team, August 17, 2010 at 11:00 AM
polly28 answered "No. Grease, for lack of a better word, is good" to Do you blot the grease from your pizza?
Poll posted by Adam Kuban, July 12, 2010 at 9:55 AM
polly28 answered "Yes" to Patty Melt: Is it a Burger?
Poll posted by Robyn Lee, July 1, 2010 at 9:45 AM
polly28 answered "Sometimes." to Do you share drinking straws?
Poll posted by Lingbo Li, June 23, 2010 at 8:00 AM
polly28 answered "I don't! Have you never savored the joys of cold pizza?" to How Do You Reheat Your Pizza?
Poll posted by Adam Kuban, June 7, 2010 at 10:00 AM
polly28 answered "Diet" to Do You Prefer Regular or Diet Soda?
Poll posted by The Serious Eats Team, June 5, 2010 at 3:00 PM
polly28 answered "In the womb; I'm a born burger lover" to When Did You Start Loving Burgers?
Poll posted by Robyn Lee, May 17, 2010 at 9:00 AM
polly28 answered "Cold" to Leftover Pizza: Do You Eat It Cold or Reheat It?
Poll posted by Adam Kuban, February 8, 2010 at 7:30 AM
polly28 answered "Crushed red pepper flakes" to What seasonings do you shake on your slices?
Poll posted by Adam Kuban, April 12, 2010 at 8:15 AM
polly28 answered "No f****n' way!" to Pineapple Pizza: Way or No Way?
Poll posted by Adam Kuban, May 10, 2010 at 6:30 AM
polly28 answered "Nope" to Would You Eat the KFC Double Down Sandwich?
Poll posted by Erin Zimmer, April 12, 2010 at 7:00 PM
polly28 answered "Diagonally" to How Do You Cut Your Sandwich?
Poll posted by Erin Zimmer, March 3, 2010 at 7:30 AM
polly28 answered "Publix" to What's Your Favorite Grocery Chain?
Poll posted by Erin Zimmer, January 20, 2010 at 9:45 AM
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Quizzes
polly28 got 55% correct on How Much Do You Know About Condiments?
Quiz posted by Katie Quinn, February 15, 2010 at 6:30 PM

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