Rhubarb Basil Cocktail
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Watermelon with Feta + Basil
Home Roasted Coffee Beans. Instructions on how to roast coffee beans in your oven!
Chocolate Bread Pudding, made with Challah bread and chocolate chunks.
Buttermilk Biscuits. Made with cake flour for a lighter texture.
Shaved Brussels Sprouts with Pecorino Cheese + Toasted Walnuts
Kale White Bean + Sausage Soup
Chickpea Sauté with Greek Yogurt
Maple Oat + Nut Muffins. A healthy energy boost!
Celery Salad with Dried Cherries + Almonds
Homemade Strawberry Ice Cream with Chocolate + Walnuts
A very red salad prepared with radicchio, blood oranges, strawberries, maple citrus drizzle, pomegranate and ricotta
Stuffed Mushrooms roasted with fresh herbs, sun-dried tomatoes and cheese
A Simple Chocolate Cake - A rich chocolate cake, very easy to make and only 5 ingredients.
Soba Noodles with Eggplant + Mango
Sweet Potato Wedges with Lemongrass Dip
Pear Fennel Salad with Colatura + Pine Nuts
Coconut Mango Muffins
Black Quinoa + Roasted Vegetable Bowl
With sautéed kale, cilantro chick peas and avocado
White Chocolate Oatmeal Cookies with Cherries + Pistachio
Brown Sugar + Winter Spice Granola. Made with oats, walnuts and pecans.
Roasted Brussels Sprouts with Bacon and topped with Pomegranate seeds.
Bourbon Pumpkin Pie with Pecan Streusel made with a flaky buttery crust.
Cranberry-Pear Relish. Fresh and simple, this relish comes together in less than 15 minutes.
Winter Greens Soup. Vegetarian soup prepared with kale, chard, spinach and fresh herbs. Topped with Garlic Parmesan Croutons.
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