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philly

Help! Did I mess up (cuts of angus loins)

hey thanks for the feed back.
philly

Help! Did I mess up (cuts of angus loins)

I cut up some nice angus loins into steaks and I salted and peppered them and have them sitting in my fridge open in a pan waiting to be grilled in a couple of days. Did I mess up or is this OK?

Appreciate some feedback.
Thanks.

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