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The Ten Most Recent Comments By philamark

From Recipes

Gingerbread Baby Cakes: Because Winter Isn't Over

Love the description of this recipe and I've made other versions of ginger cakes. Question, where can one find 4" by 1" deep cake pans? I cannot find them anywhere online. Help! Thanks.

Responses to Comments by philamark

From Recipes

Gingerbread Baby Cakes: Because Winter Isn't Over

Just checking on the 2 cups of molasses. I made these and followed the recipe to a "T" but it seemed like 2 cups might be (dare I say?) too much? My friends told me they were too bitter. Has anyone else made this recipe? What did I do wrong??
mshue in A2