Recent Comments

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

Silverado, Elmhurst, Illnois

peglar at 12:03PM on 12/07/10

From Serious Eats

Cook the Book: 'Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies'

Anise cookies

peglar at 12:15PM on 12/02/10

From Serious Eats

Cook the Book: 'The New Brooklyn Cookbook'

Chicago

peglar at 3:43PM on 10/11/10

From Serious Eats

Cook the Book: 'Around My French Table'

Lobster in Bar Harbor, Maine

peglar at 11:13AM on 09/21/10

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Recent Posts

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Recent Favorites

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Recent Polls

From Serious Eats: New York

peglar answered "crudo" to Which dishes are you sick of?

Poll posted by Maggie Hoffman, September 21, 2010 at 11:15 AM

From Serious Eats

peglar answered "Sprinkles" to Do You Call Them Jimmies or Sprinkles?

Poll posted by Lingbo Li, May 26, 2010 at 9:00 AM

From Serious Eats

peglar answered "No way" to Grocery store self-checkout lanes: way or no way?

Poll posted by Adam Kuban, March 9, 2010 at 8:50 PM

Recent Quizzes

From Serious Eats

peglar got 40% correct on Quiz: How Much Do You Know About Sushi?

Quiz posted by Joan Fang, June 21, 2010 at 7:30 PM

From Serious Eats

peglar got 14% correct on Pop Quiz: Pancakes!

Quiz posted by Adam Kuban, May 4, 2010 at 9:15 AM

From Serious Eats

peglar got 28% correct on How Much Do You Know About Chocolate Chip Cookies?

Quiz posted by Katie Quinn, February 22, 2010 at 6:00 PM

See more polls and quizzes by peglar »

Recent Comments

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

Silverado, Elmhurst, Illnois

peglar at 12:03PM on 12/07/10

From Serious Eats

Cook the Book: 'Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies'

Anise cookies

peglar at 12:15PM on 12/02/10

From Serious Eats

Cook the Book: 'The New Brooklyn Cookbook'

Chicago

peglar at 3:43PM on 10/11/10

From Serious Eats

Cook the Book: 'Around My French Table'

Lobster in Bar Harbor, Maine

peglar at 11:13AM on 09/21/10

From Serious Eats

Are There Foods You Can't Keep In The House?

Marshmallow fluff or carmel dip for apples. Ug.

peglar at 1:54AM on 05/02/10

From Serious Eats

Cook the Book: 'Ready for Dessert'

pots du creme

peglar at 11:19AM on 04/20/10

From Serious Eats

Cook the Book: 'Bromberg Bros. Blue Ribbon Cookbook'

Jack in the Box

peglar at 9:16AM on 04/06/10

From Serious Eats

Welcome to Our New Homepage

I'm with swampyankee. I liked being able to see more of the article on the homepage and don't like that they are truncated now.

peglar at 11:20AM on 02/27/10

From Serious Eats

Cook the Book: The Grand Central Baking Book

Bleeding Heart Bakery in Oak Park, IL

peglar at 3:31PM on 02/08/10

From Serious Eats

Cook the Book: 'Jamie's Food Revolution'

Brown butter Talapia and rice with green beans.

peglar at 2:00PM on 01/04/10

From Serious Eats

Cook the Book: 'Nigella Christmas'

Zombie gingerbread men, with missing limbs.

peglar at 3:18PM on 12/14/09

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Culinary Adventure Society

I dream of a pasty I bought in New York, outside of the Metropolitan Museum of Art. A tart with a marzipan filling and pistachio crust. I've never been able to replicate it.

peglar at 12:38PM on 12/07/09

From Serious Eats

Fleisher's Meats Best T-Shirt Idea Contest

Bacon. Meat Candy.

peglar at 12:57PM on 11/30/09

From Chicago

Finding the French Toast of My Dreams at Jam in Chicago

When my girlfriend and I went to Jam over the summer, we were unimpressed by the food. I ordered the French Toast. The bread had barely been soaked in the egg and was very dry. With the small amount of food served to us, we left hungry and went to Sweet Cakes Bakery next door.

peglar at 9:32AM on 11/12/09

From Serious Eats

Cook the Book: 'Zingerman's Guide to Better Bacon'

Everything is better with bacon.

peglar at 2:42PM on 09/15/09

From Serious Eats

Cook the Book: 'Zingerman's Guide to Better Bacon'

Everything is better with bacon.

peglar at 1:59PM on 09/15/09

From Serious Eats

Cook the Book: 'L.A.'s Original Farmers Market Cookbook'

Oak Park Farmer's Market in Oak Park, IL. Always cures my rhubarb cravings.

peglar at 11:57AM on 06/25/09

From Serious Eats

Threadless T-Shirt Giveaway: Baron VonFunburger's Haunted Castle Cavalcade

All french fries are good.

peglar at 12:14PM on 06/23/09

From Serious Eats

Threadless T-Shirt Giveaway: Pancake Mountain

Bread pudding pancakes at the Southport Grocery in Chicago.

peglar at 1:05PM on 06/22/09

From Serious Eats

Snapshots from the South of France: Navettes

Gourmet printed a recipe for navettes sucrees (sugar shuttles) last winter. They are delicious.
http://www.gourmet.com/recipes/1950s/1951/12/sugar-shuttles

peglar at 12:23PM on 06/22/09

See more comments by peglar »

Recent Posts

peglar hasn't written a post yet.

Recent Favorites

peglar hasn't favorited a post yet.

Polls

From Serious Eats: New York

peglar answered "crudo" to Which dishes are you sick of?

Poll posted by Maggie Hoffman, September 21, 2010 at 11:15 AM

From Serious Eats

peglar answered "Sprinkles" to Do You Call Them Jimmies or Sprinkles?

Poll posted by Lingbo Li, May 26, 2010 at 9:00 AM

From Serious Eats

peglar answered "No way" to Grocery store self-checkout lanes: way or no way?

Poll posted by Adam Kuban, March 9, 2010 at 8:50 PM

See more polls by peglar »

Quizzes

From Serious Eats

peglar got 40% correct on Quiz: How Much Do You Know About Sushi?

Quiz posted by Joan Fang, June 21, 2010 at 7:30 PM

From Serious Eats

peglar got 14% correct on Pop Quiz: Pancakes!

Quiz posted by Adam Kuban, May 4, 2010 at 9:15 AM

From Serious Eats

peglar got 28% correct on How Much Do You Know About Chocolate Chip Cookies?

Quiz posted by Katie Quinn, February 22, 2010 at 6:00 PM

See more quizzes by peglar »

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