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From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

I really want to win this DVD but I don't know my wines anymore. I have been sober 12 years after drinking everyday from age 14-30

From Serious Eats

Cook the Book: 'The Shun Lee Cookbook'

I love chinese food but don't know how to cook it myself. I would love to have this cook book so I can learn.

From Serious Eats

Cook the Book: Grill Every Day

My dads steak and corn on the cob both cooked on his grill and my mothers potato salad

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Recent Comments | Response to Comments

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

I really want to win this DVD but I don't know my wines anymore. I have been sober 12 years after drinking everyday from age 14-30

From Serious Eats

Cook the Book: 'The Shun Lee Cookbook'

I love chinese food but don't know how to cook it myself. I would love to have this cook book so I can learn.

From Serious Eats

Cook the Book: Grill Every Day

My dads steak and corn on the cob both cooked on his grill and my mothers potato salad

From Serious Eats

Cook the Book: Cowgirl Cuisine

It would have to be chocolate biscuits...... my all time favorite comfort food

From Serious Eats

Cook the Book: The Oprah Magazine Cookbook

I'd love to eat fried chicken, fried green tomatoes and all that southern food with Oprah. She rocks. I loved her show that just ended for the season. The Big Give

From Serious Eats

Cook the Book: Nigella Express

I live alone and am sick of Ramen noodles and instant mac and cheese .I would love to try home cooking in 5 minutes. Please please please

From Serious Eats

Weekend Book Giveaway: 'Around the World in 80 Dinners'

Italy for the beauty, Switzerland for the candy, and Australia for the good looking men with hot accents. Pick me or I'll tell the Easter Bunny you have been bad. :)

From Serious Eats

Serious Easter Artisanal Chocolate Egg Giveaway

reeses peanut butter eggs are my fave.Chocolate period makes me weak in the knees

From Serious Eats

Serious Easter Artisanal Chocolate Egg Giveaway

Reeses peanut butter eggs. Chocolate make me weak in the knees

From Serious Eats

Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'

I don't think I have had the pleasure of trying any of these foods yet but would definately love to win this so I can make and try each one of these dishes

From Serious Eats

Cook the Book: 'My Last Supper'

Do you mean what would I eat if it was my last dinner on earth. Probably everything in sight because I would no longer have to worry about gaining weight. But if I knew it was my last day I would be so busy telling my family how much I love them, I would have time to eat

From Serious Eats

Weekend Book Giveaway: 'The Fortune Cookie Chronicles'

I got one that said "nothing happens in Gods world by mistake". I didn't think Chinese people believed in God

From Serious Eats

Cook the Book: 'Roast Chicken and Other Stories'

When my dad was little he was playing with his BB gun and accidently shot one of his moms chickens. He thought the chicken was dead and knew if the chicken was dead his mom would kill him. He took the chicken and dunked it in the water that the chickens drank from and it started squaking and so he was saved

From Serious Eats

Cook the Book: Win a Copy of 'Cook with Jamie'

Jamie is hot. He can teach me to cook in my kitchen anytime :)

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Thank you for participating, and congratulations to our winners:

dusksunset
hmcnally
HeartofGlass

Winners have been notified by email and also appear on our Contest Winners page.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Pour, swirl, sniff, savor
warming red wine--today's bliss,
tomorrow's headache!

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Those who drank the wine
stomped by Lucy Ricardo
must have had a Ball.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Describe wine's glory
In seventeen syllables
Sorry, can't be done

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

I sit still - distill!
Luscious grapes nobly ferment
Autumn harvest now.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Warm earth backed by sun
Vines heavy with fruit await
Patience will be rewarded

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Red Red Wine Oh My!
Two bottles for You & I!
We'll have a good time no Lie!

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Closed, dull, moldy, weird,
Got 90 from Parker too,
I think that it's corked

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Alchemy at work.
Life within these walls of glass,
Intoxicates me still.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Crisp corsett fastened,
Crimson satin-kissed full lips,
wine's precipice perch.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

California's
Fess Parker overcomes a
Chateauneuf du Pape.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Red wine or white wine
It is a fine wine so long
as it is my wine

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

O to love a red
From a mature cabernet
To a vintage port

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Red, white, in-between,
in barrels or in bottles:
Liquid loveliness.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Sorry, Mr. Bond,
all we have is the house red
and these jelly jars.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Your sister, champagne
the prom queen. I know better!
Darling Prosecco

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Pinot Grigio:
When thoughts of work make me cry
You make me smile

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Dammit. That first word should be "wait." mea culpa.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Wat... "Plop, plop, fizz, fizz"
is the secret behind the
méthode Champenoise?

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Grapes - simplicity
becomes complex in making
shared wine is devine.

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Bitter grapes drowning
Tears juxtapose with my wine
Too salty to drink

From Serious Eats

Weekend DVD Giveaway: 'Bottle Shock'

Wine is good for you
Said to be good for the heart
Also gets you drunk ;)

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