Cook the Book: Taming the Flame
Char-Broil Santa Fe charcoal grill. Inexpensive with massive cooking area!
Char-Broil Santa Fe charcoal grill. Inexpensive with massive cooking area!
a weber, because charcoal is the only way! when i win the lottery i'll buy a big green egg..someday
Aussie charcoal grill.....heavy duty, yet easy to transport to the beach! (In a pinch the CharBroil gas grill works too)
I unloaded the silly Weber Genesis gas bbq on my step-son and bought a real barbecue...a CharBroil 860 charcoal grill. Anyone who understands the value of cooking in a cast iron skillet will appreciate its cast iron cooking grates, which provide incredible searing ability, even heat, and great grill marks.
The Char-Broil works ridiculously well for our needs, and here in SoCal we pretty much use it year-round. Four main burners, side burner too -- cooks up a whole mess o' food. Used to be charcoal guy, but the ease and convenience of gas when cooking for family and friends makes it too hard to pass up.
Char-broil direct feed natural gas grill with cast iron smoker box. Can't beat it for year-round grilling.
Weber gas grill w/ side burners and a wood chip holder that nestles between the gas jets. Yesterday, we had mesquite smoked hamburgers. They were delicious!
One more vote for the Weber - with natural wood charcoal. If you're using a gas grill, you might as well cook indoors on the stove, in my humble opinion. I have used my original-style inexpensive Weber in winter and summer. It also works well as a smoker -- can't beat a Thanksgiving turkey smoked on the grill!
We just got a Char-Broil 4 burner grill with a side burner at Father's Day. I haven't had this much fun burning animal flesh in years!
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