Paul Cline

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Really Good Oven-Fried Buffalo Wings

I made these again over the weekend -- they're easy and good!

Suns 'n Roses: A Fruity Punch That's Summer in a Cocktail

@s.t.ray -- would you send a screen shot of the bad ads you're seeing to thanks!

Slice Walk: Park Slope

@Adam -- Hah, testing some comment related stuff.

Slice Walk: Park Slope

Wow, this is a great post... even 8 years later. I'll have to try Lenny's, I've walked past many times, but never been in. If you're willing to schlep a little further south on 5th, Luigi's is a good slice.

Foolproof Pan Pizza

This is an excellent recipe!

Step-by-Step: How to Make the Best Pie Crust

Ack, thanks @duffman, ... that's embarrassing! All of the steps should be there now.

This Week at Serious Eats World Headquarters

Aw, I won't be performing Come To My Window without Leandra. Ever. (Mostly because she hides my horrendous singing.)

The Glorious Return of French Toast Crunch

I swear someone just ran down my block yelling "PALERMO'S BACK! PALERMO'S BACK!"

This Week at Serious Eats World Headquarters

@kenji / @jardin32 -- I think we both preferred our own soups...

How to Export Your Recipe Box When Ziplist Shuts Down

@Michael DeBusk, @fatsauce, @cooking42, @foodarts56, @MEDINACAFE, @Teachertalk, and anyone else having trouble - If you contact they’ll be able to help your export and/or connect up to an Epicurious account.

@Waykewwl - Check out the Pepper Plate bookmarklet — it’s a super easy way to add recipes directly from your browser.

Bacon and Avocado Take Your In-N-Out Animal-Style Double Double to the Next Level

I'm not sure how I feel about this... (but I want one).

LAX Pro-tip: There's an In-N-Out around the corner on Sepulveda. So close you can watch the planes land. They open at 10:30 AM and, yes, it's ok to eat a burger at 10:30 (if you just landed).

American Chop Suey: The Cheesy, Beefy, Misnamed Stovetop Casserole That Deserves a Comeback

I grew up in Indiana and Pennsylvania (and both of my parents are from Ohio) and I've never heard of this.

Sweet Cultured Butter and True Buttermilk From 'The Nourished Kitchen'

@Desert Dryad + @ mcscajun -- we've recently resolved the issue with the Recipe Box -- should be working properly now. Please email if you continue to have trouble.

Lunch in the Loop: Try the Tot-zza Myza at Toppers Pizza

@esskaycee -- there was a bug that prevented the address and other relevant data from showing up on certain posts (like this one!) -- if you reload the page you should find all the info at the bottom of the post.

A Sandwich a Day: Sandwich de Bistec at Cafeteria Marcela

The real turd is me! There was a bug in the code that prevented the address and other relevant information from showing up on certain posts. If you reload the page you should find everything at the bottom of the post.

Salads in Nolita

Congratulations @Ben, you've stumped the internet!