The culinary world is a big part of my life and my love.

  • Website
  • Location: San Francisco
  • Favorite foods: Any fresh vegetable, fruit - especially figs, apricots, berries, cherries, peaches, pears.
  • Last bite on earth: Spanish tapas, a good glass of tempranillo and a Provencal Sundae - a bowl of coffee ice cream topped with fresh figs steeped in zinfandel, honey and lavender.

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Do you blog? What's your URL?

Thank you, Adam. Great blogroll!

Blog name: pastrystudio
What it's about/tagline: I have a reverence for classical pastry technique as well as endless curiosity for international traditions and modern flavor juxtapositions. My blog is about simple, fresh, minimally sweet handmade objects of desire.


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