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Cook the Book: The Essence of Chocolate

Im gonna say my 22nd birthday present. A vosges Bacon Chocolate bar shipped from the factory. Sweet, chocolaty, with a crisp sharp bacon flavor and a smoky warm finish.

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Valentine's Day Giveaway: Macarons from Itzy Bitzy Patisserie

I would love fleur de sel caramel macaroons or horchata with rose water filling!

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Win Fuchsia Dunlop's 'Shark's Fin and Sichuan Pepper'

My favorite would be pork dumplings in spicy broth, and almond cookies.

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From Serious Eats

Cook the Book: The Essence of Chocolate

Im gonna say my 22nd birthday present. A vosges Bacon Chocolate bar shipped from the factory. Sweet, chocolaty, with a crisp sharp bacon flavor and a smoky warm finish.

From Serious Eats

Valentine's Day Giveaway: Macarons from Itzy Bitzy Patisserie

I would love fleur de sel caramel macaroons or horchata with rose water filling!

From Serious Eats

Win Fuchsia Dunlop's 'Shark's Fin and Sichuan Pepper'

My favorite would be pork dumplings in spicy broth, and almond cookies.

See more comments by paperheartmummy »

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