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Sunday Brunch: Sardine Sandwiches with Tomato Jam and Fresh Cheese
I 'm going to make this today with sardines that are soaked in hot sauce.
An Open Challenge to Food Blogs on 'Major League Eating: The Game'
We cupcake bloggers at Cupcakes Take The Cake are down!
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Sunday Brunch: Sardine Sandwiches with Tomato Jam and Fresh Cheese
Posted by Robin Bellinger, August 23, 2009 at 6:00 AM
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Recent Comments | Response to Comments
Win Tickets To Edible Manhattan's Seaport Birthday Party
David Chang for pork belly and soft serve!
Sunday Brunch: Sardine Sandwiches with Tomato Jam and Fresh Cheese
I 'm going to make this today with sardines that are soaked in hot sauce.
An Open Challenge to Food Blogs on 'Major League Eating: The Game'
We cupcake bloggers at Cupcakes Take The Cake are down!
Win Tickets To Edible Manhattan's Seaport Birthday Party
damn thing won't let me edit or delete my comment. I meant CRUMBS bakery! haha
Win Tickets To Edible Manhattan's Seaport Birthday Party
Artichoke pizza. Upgrade from the birthday pizza parties you had when you were a kid, right?
Win Tickets To Edible Manhattan's Seaport Birthday Party
If I could get Crubs Bakery to make me a giant cupcake as a birthday cake, I'd be ok with dying on my birthday. That is, after eating the cupcake.
Win Tickets To Edible Manhattan's Seaport Birthday Party
Too many food options. Sixpoint Ales of Brooklyn, instead!
Win Tickets To Edible Manhattan's Seaport Birthday Party
Wylie Dufresne/WD-50 (for the science!)
Win Tickets To Edible Manhattan's Seaport Birthday Party
cocktails by huckleberry bar
antipasto by ino, murray's cheese and salumeria rosi
dinner by mary's fish camp
dessert by heavenly crumbs and chikalicious
Win Tickets To Edible Manhattan's Seaport Birthday Party
Bobby Flay, He's fun and is the best griller.
Win Tickets To Edible Manhattan's Seaport Birthday Party
Dumpling House on Eldridge!
Win Tickets To Edible Manhattan's Seaport Birthday Party
Pommes Frites and then the Cupcake Stop... I would go back and forth all party!
Win Tickets To Edible Manhattan's Seaport Birthday Party
murray's cheese shop!
Win Tickets To Edible Manhattan's Seaport Birthday Party
pastries from two little red hens.
cocktails from 10 cane
Win Tickets To Edible Manhattan's Seaport Birthday Party
terroir for their terrific antipasto selection
Win Tickets To Edible Manhattan's Seaport Birthday Party
margaritas from cafe el portal on the LES :)
Win Tickets To Edible Manhattan's Seaport Birthday Party
ippudo ramen and dim sum from jing fong ... and then I want it to be a dessert smorgasbord. gelato from grom, frozen yogurt from yogurtland, shakes from shake shack and pistachio cupcakes from sugar sweet sunshine. so i can die fat, but happy.
Win Tickets To Edible Manhattan's Seaport Birthday Party
Niki Russ Federman and Josh Russ Tupper talking fish at Russ & Daughters!
Win Tickets To Edible Manhattan's Seaport Birthday Party
toss up: Floyd Cardoz/Tabla or Russ & Daughters.
Win Tickets To Edible Manhattan's Seaport Birthday Party
stand burgers for the toasted-marshmallow milkshakes all around!
Win Tickets To Edible Manhattan's Seaport Birthday Party
Il Brigante Piiiiiiizzaaaaaa!!!
Win Tickets To Edible Manhattan's Seaport Birthday Party
He isn't from New York, but sells to a lot of great NYC restaurants.
Bev Eggleston
Win Tickets To Edible Manhattan's Seaport Birthday Party
Burgers from the Shake Shack, Pizza by Dom (Di Fara's), arepas courtesy of Caracas, and for dessert, cupcakes from Sugar Sweet Sunshine, creme brulee Doughnut Plant doughnuts, with coffee from Abraco. did i miss anything? maybe some pork via porchetta or david chang. and of course mario batali just to keep an eye on everything...
Win Tickets To Edible Manhattan's Seaport Birthday Party
Alta Restaurant with the most amazing tapas!
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Sunday Brunch: Sardine Sandwiches with Tomato Jam and Fresh Cheese
Posted by Robin Bellinger, August 23, 2009 at 6:00 AM
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About niche
Website: http://cupcakestakethecake.blogspot.com
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Favorite foods: cupcakes, Mexican food, green apples, lobster rolls, hush puppies and macaroni and cheese
Last bite on earth:
David Chang for pork belly and soft serve!