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Cook the Book: 'Fiesta at Rick's'

No question: Jacques Pepin. There's a guy who knows how to cook.

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Cook the Book: 'Rose's Heavenly Cakes'

The flourless chocolate cake at Atlas restaurant in Iowa City, IA. Divine!

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Cook the Book: 'Good Eats: The Early Years'

One Thanksgiving I did my best mise-en-place thing, loading up my kitchen counter with all the stuff I'd need to make pumpkin pie. Unfortunately, the can of pumpkin got shoved behind my cookbook stand, and the pumpkin never got included in the pie. I thought the mixture seemed a bit light in color, but all those spices cover a multitude of sins. We discovered the problem during clean up.

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Recent Comments

From Serious Eats

Cook the Book: 'Fiesta at Rick's'

No question: Jacques Pepin. There's a guy who knows how to cook.

From Serious Eats

Cook the Book: 'Rose's Heavenly Cakes'

The flourless chocolate cake at Atlas restaurant in Iowa City, IA. Divine!

From Serious Eats

Cook the Book: 'Good Eats: The Early Years'

One Thanksgiving I did my best mise-en-place thing, loading up my kitchen counter with all the stuff I'd need to make pumpkin pie. Unfortunately, the can of pumpkin got shoved behind my cookbook stand, and the pumpkin never got included in the pie. I thought the mixture seemed a bit light in color, but all those spices cover a multitude of sins. We discovered the problem during clean up.

See more comments by MikeW »

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MikeW got 60% correct on What's Your Ice Cream IQ?

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