Cook the Book: 'Mario Batali Italian Grill'
I love Bad Byron's Butt Rub...because it tastes so nice! Such a fabulous compliment to meat. Who doesn't like a Butt Rub?
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Cookbook Giveaway: 'Super Natural Cooking'
Asparagus! In everything...salads, pasta, as a side dish... My fav is sautéed in olive oil with kosher salt, lemon and red pepper flakes.
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Cook the Book: 'Mario Batali Italian Grill'
Thank you all for participating! The winners this week are: ghinson, lisargold, LIRC, Provey, and AlbinoRockstar. You will also be notified by email.
Cook the Book: 'Mario Batali Italian Grill'
Pepper is a definate must. I love it.
Cook the Book: 'Mario Batali Italian Grill'
Favorite grilling sauce is Veri Veri Teriyaki by Soy Vay. Good on beef, chicken...Even though it's the same sauce, it makes the proteins taste different.
Cook the Book: 'Mario Batali Italian Grill'
I love using lemon-pepper. It works on chicken, steak and grilled veggies.
Cook the Book: 'Mario Batali Italian Grill'
Olive oil and fresh lemon juice with zest of lemon also
Cook the Book: 'Mario Batali Italian Grill'
Olive oil and garlic - I love garlic on everything.
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