Profile

mtlabor

A newlywed chef-in-the-making. I hope to share my culinary school knowledge and life of a restaurant line cook.

  • Website
  • Location: Louisville, KY
  • Favorite foods: Anything and everything! Sushi, Chicken done any way!, a nice NY style Pizza, Cookies, Cake, new and outlandish creations!
  • Last bite on earth: Mocha creme brulee!

Basic Square Pan Pizza Dough Recipe (Sicilian-Style Dough)

Definitely going to have to try this one out!

Cook the Book: 'The Mile End Cookbook'

Roast beef is definitely a favorite deli meat in our house!

Modernist Eats: Turn Pepperoni into Powder for a Popcorn Topper

Okay, totally going to invest in some tapioca maltodextrin as soon as I can. And I'll be powderizing everything - especially pepperoni =)

A Hamburger Today on Time's List of Best Blogs of 2011! Congrats!

Congrats! Definitely looking forward to more drool-worthy eats =)

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