• Location: Coventry, UK
  • Favorite foods: Chocolate. Good bread and good olive oil. Well-made yong tau foo. Tonkatsu. Fresh green pesto. Delicately steamed fish.
  • Last bite on earth: Plain, white rice.

Latest Comments

Cook the Book: 'Salty Snacks'

Pork crackling. The salty, crunchy goodness ticks aaaall the boxes. (Except the health-related ones, but I hear those don't really count!)

What do you eat with dinner rolls?

Dinner? Who'd have thought!

Thanks for the suggestions so far - I think soup would be awesome but my flatmates are for something more substantial so I might do a stew instead.


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