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The Ten Most Recent Comments By mozart23

From Required Eating

Cook the Book: Wine Bar Food

oysters!

mozart23 at 10:00PM on 05/12/08

From Required Eating

Cook the Book: The Sweet Melissa Baking Book

Pie...any kind of pie :)

mozart23 at 10:59PM on 03/31/08

From Required Eating

Cook the Book: Nigella Express

freezing lard, beef stock, etc in ice cube containers for easy portioning and use later.

and frozen lard makes wonderful pie :)

mozart23 at 8:33PM on 03/24/08

From Required Eating

Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'

challah...mmmm...

mozart23 at 5:43PM on 03/17/08

From Required Eating

Cook the Book: 'Panini Express'

gooey cheese and tomato :)

mozart23 at 3:01PM on 03/03/08

From Recipes

Dinner Tonight: Brick Chicken

I've done something similar with cornish hens, except that I heated the brick in the oven before placing it on the bird. But otherwise, I have to say that it's fantastic!

mozart23 at 12:14AM on 02/20/08

From Required Eating

Cook the Book: Win a Copy of 'Cook with Jamie'

I learned watching my dear mom and dad...they had vastly different styles which was a great learning tool

mozart23 at 11:49PM on 02/19/08

From Required Eating

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Harold McGee fo sho

mozart23 at 12:39PM on 02/16/08

From Recipes

Cook the Book: Chocolate Sablés

brownies...all kinds of gooey brownies :)

mozart23 at 10:17AM on 02/13/08

From Required Eating

Cook the Book: 'The Tex-Mex Cookbook'

nachos and cheese!

mozart23 at 4:46PM on 01/28/08

Responses to Comments by mozart23

From Required Eating

Cook the Book: Wine Bar Food

Luv cheese and crackers

Ardy22 at 2:03AM on 05/16/08

From Required Eating

Cook the Book: Wine Bar Food

Cream puffs!

Jekyl at 11:05PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

more champagne

tomie at 8:01PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

A flute of Champagne with pomme frite (it must be fried to perfection) with an anchovy mayonaise to dip into.

cher128 at 7:08PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

Smoked salmon.

schnitzel at 7:06PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

Strawberries. Word up.

surplusj at 6:14PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

I'd also go for brie and apples

einscheusal at 5:45PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

dark chocolate

dafly133 at 5:38PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

I enjoy a poached egg on toasted brioche topped with a slice of prosciutto and drizzled with just a touch of honey.

debbinick at 5:20PM on 05/15/08

From Required Eating

Cook the Book: Wine Bar Food

Chocolate covered strawberries. YUM!

Honeybug at 4:48PM on 05/15/08