A delicious, light and bursting with flavour pesto made with pistachio, spinach and basil (vegan option with no cheese)
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Indonesian Fried rice with shrimps and omelette.
Sticky slow cooked pulled pork with a home-made Jack Daniels BBQ Sauce (served in fresh brioche buns)
Effectively a stuffed base pizza made with tortillas and topped with Pepperoni and three cheeses!
A delicious vegan bake of eggplant layers, a filling of pasta with a tomato basil sauce and topped with Vegan Bechamel sauce
Sticky, moist rum cake made with real malibu and Glazed with..even more malibu!
A simple and delicate tomato based fish curry with coconut milk
A creamy four cheese chicken pasta bake with roasted tomato sauce
Traditional Beer Battered fish with triple cooked chips
Delicious creole sauce is a perfect accompaniment for chicken and shrimp
Circassian Chicken is an Arabic dish with Turkish origins. Tender roast chicken pieces are topped with rice and a creamy walnut sauce with a garlic paprika olive oil dressing.
Creamy British Classic curry: Chicken Tikka Masala
Delicious piecs of grilled chicken marinated in shawarma spices, peanut butter and yoghurt and served in a roti or wrap.
Delicious curry made with Thai Red Curry & Peanut butter that is so easy to cook in just 15 minutes.
Italian style flatbread with a delicious filling topping of tuna and vegetables
Snickers cheesecake, with real snickers pieces, chocolate digestive base, peanuts and a delicious toffee topping
Chicken strips marinaded in honey, lime and tandoori spices, grilled and wrapped in Roti's with plenty of spicy mango chutney and cooling Raita!
Creamy Thai Green curry poured over Thai spiced fried fresh seabass fillets.
Hearty Vegetarian Curry with cauliflower, carrots and peas
Fried chicken breast, topped with Parma Ham, Mozarella Cheese then baked on a tomato & Basil sauce
Super simple baked salmon with ginger, lime and honey
Quick stir fry curry recipe with a creamy sauce for the tender beef strips.
Savoury choux pastry profiteroles filled with cream cheese & chive [full recipe with pictures]
Fresh, fragrant and super simple pesto made with Roasted Red Peppers (Vegan too!)
Date, treacle and toffee cake. Moist, warm and topped with vanilla ice-cream makes a perfect dessert.