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Cook the Book: 'Dishing Up Vermont'

Chicago, IL - Italian Beef and Polish Sausages! Yum!!

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Cook the Book: 'Big Bob Gibson's BBQ Book'

my standard go-to is uncle bub's in westmont, IL. but one time I went to some out-of-the-way BBQ place while visiting my grandparents in Virginia. forget what it was called, but their pulled pork sandwich was amazing!

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Grilled peaches with lemongrass & ginger syrup

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Insalata Caprese

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The first fig of the season

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Tarte tatin with toffee sauce and vanilla ice cream

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Recent Comments

From Serious Eats

Cook the Book: 'Dishing Up Vermont'

Chicago, IL - Italian Beef and Polish Sausages! Yum!!

From Serious Eats

Cook the Book: 'Big Bob Gibson's BBQ Book'

my standard go-to is uncle bub's in westmont, IL. but one time I went to some out-of-the-way BBQ place while visiting my grandparents in Virginia. forget what it was called, but their pulled pork sandwich was amazing!

See more comments by mmika »

Recent Posts

From Photograzing

Grilled peaches with lemongrass & ginger syrup

From Photograzing

Insalata Caprese

From Photograzing

The first fig of the season

From Photograzing

Tarte tatin with toffee sauce and vanilla ice cream

From Photograzing

Floridita's Scrambled Eggs with Roast Tomato and Thyme

From Photograzing

Sourdough crumpet with whipped vanilla & maple butter

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Macadamia-crusted baked goat cheese

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Eggs benedict with spinach: Mojo Wellington Airport

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Chicken Shawarma with Tahini & Gherkins

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Spaghetti gamberi e rucola

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Tofu Burger

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Yellow Sunshine Burger

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Blueberry Friand

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Snail Kebabs with Garlic Butter

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Poached eggs with ham and chopped spinach on grilled brioche

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Kusbasili Pide

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Kimchi at Koriental Restaurant

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New Zealand's Best Curly Fries?

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Taiyaki: Japanese fish-shaped pancake with red bean filling

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Malaysian Chicken Satay

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Peach, raspberry and cream cheese brioche

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About mmika

Website: http://gustygourmet.blogspot.com

Location: Wellington, NZ

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