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The Ten Most Recent Comments By mkojulie

From Serious Eats: New York

Ticket Giveaway: Japanese Food and Drink Demo and Tasting

dobin mushi

mkojulie at 8:40AM on 04/02/08

From Required Eating

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Robyn Lee

mkojulie at 12:57PM on 02/18/08

From Required Eating

Seriously Delicious Holiday Giveaway: Southside Market Sausage

southside market

mkojulie at 9:49AM on 12/31/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

crispy

mkojulie at 12:05PM on 12/29/07

From Required Eating

Seriously Delicious Holiday Giveaway: Garrison Confections Ultimate Chocolate Cooler

dark chocolate and even more if it's bitter-sweet

mkojulie at 11:55AM on 12/28/07

From Required Eating

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Filet mignon

mkojulie at 8:55AM on 12/27/07

From Required Eating

Seriously Delicious Giveaway: Zingerman's Gift Certificate

camembert

mkojulie at 10:46AM on 12/25/07

From Required Eating

Seriously Delicious Holiday Food Giveaway: Russ & Daughters

Omelet with roasted garlic, cheddar and tomatoes

mkojulie at 9:40AM on 12/07/07

From Required Eating

Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham

white wine jelly and rye

mkojulie at 9:31AM on 12/06/07

From Required Eating

Seriously Delicious Giveaway: Zingerman's Gift Certificate

Camembert!

mkojulie at 8:43AM on 12/04/07

Responses to Comments by mkojulie

From Serious Eats: New York

Ticket Giveaway: Japanese Food and Drink Demo and Tasting

Congrats to our winner, yrrab! We'll be emailing you shortly with all the details. Thanks to everyone for playing along.

Alaina Browne at 6:06PM on 04/04/08

From Serious Eats: New York

Ticket Giveaway: Japanese Food and Drink Demo and Tasting

Slow poached, massaged octopus. So tender. Wow.

em at 1:37PM on 04/04/08

From Serious Eats: New York

Ticket Giveaway: Japanese Food and Drink Demo and Tasting

This question is like asking to choose between children!

If I had to choose just one dish as my favorite in all Japanese cuisine, it would be the pairing of hot, steamy salted edamame with a cold quality sake. That would be perfection.

Amandarama at 11:00AM on 04/03/08

From Serious Eats: New York

Ticket Giveaway: Japanese Food and Drink Demo and Tasting

a tie between mochi and mochi

orinky at 6:20PM on 04/02/08

From Serious Eats: New York

Ticket Giveaway: Japanese Food and Drink Demo and Tasting

moochi with angko (red bean) inside... yum.

cariden at 5:45PM on 04/02/08

From Serious Eats: New York

Ticket Giveaway: Japanese Food and Drink Demo and Tasting

tempura udon

AnaisKoi at 1:07PM on 04/02/08

From Required Eating

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Thanks for particupating and congratulations to our winners:

clc408
bianca34dw
louiseb130
sjwoodin
ErisianSaint
Marilyn
mcclojjtz

You have received an email from us about how to claim your book. Please check your spam folder if you don't see it in your inbox. If you don't receive an email, contact roboppy@seriouseats.com.

roboppy at 3:43PM on 02/26/08

From Required Eating

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Paula Deen. Southern all the way.

cowleyh at 5:23PM on 02/18/08

From Required Eating

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Anthony Bourdain #1 FAN

Not only can he cook but I really like his style.

gsm57 at 4:56PM on 02/18/08

From Required Eating

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

I have Mark Bittman's book "How to Cook Everthing" and what I like about him is that he really has a genuine love for cooking.

Bakersdozen at 4:44PM on 02/18/08