Serious Eats - seriouseats.com

While my mom was making supper, she tell me to run over to Mr. Kaufman's and buy a tomato or two. We lived in a subdivision that had been his family's farm, and he still quite a garden plot and sold vegetables out of his barn/garage. I'd go into the cool dark building, and pick out some tomatoes and put them in a brown paper bag and leave the money in a box. The cool floor on my bare feet, and the smell of the barn and vegetables is still something I remember fondly.

There once was a burger so greasy,
And to my surprise it was cheesy!
I took a big bite
Of heavenly delight,
With a pickle slipped in to please me!

Eat less bread.

Filet mingon. Can't get any better.

Richardson's BBQ, Powderly, KY. Sliced or chopped pork bbq in a big wax paper container. The meat and the sauce were SO awesome. For many years we got it every time we visited my grandparents. All are long gone now -- the grandparents, and the bbq.

Toasted bagel, chive cream cheese, and lox.
Strong coffee, black.

Olives & cheese. Or strawberries. Chocolate...

My favorite Easter (or any holiday, really) food is my mom's cheese potato casserole.