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From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

I'm definitely a Delmonico girl! But I love a great T-bone as well.

From Serious Eats

Cook the Book: 'In The Green Kitchen'

Respect the mandoline.
Don't use silicone oven mitts.
Separating eggs? Separate them separately- the clean up of another bowl is worth the insurance!

From Serious Eats

Cook the Book: 'Forgotten Skills of Cooking'

Bailey's... and more Bailey's! :D (throw in a little coleslaw for good measure)

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

Curt's Smokin Ribs- that said, I think Trader Joe's Kansas City BBQ sauce is the best BBQ sauce out of a jar ever.

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

Pumpernickel bagel w/garden cream cheese, fresh squeezed juice & strong coffee! Nova salmon with scallions.

From Serious Eats

Cook the Book: 'Nigella Christmas'

coconut almond macaroons drizzled with dark chocolate - I'm not a fan of overly fussy cookies actually.

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Culinary Adventure Society

Certainly pierogi in Gdansk, Poland... but finding amazing chicken korma in Portugal & a fantastic t-bone steak I had in Tuscany are high on the list, as well as Georgian peach wine in Russia.

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

toasted pumpernickel bagel with garden cream cheese - fresh oj & premium coffee

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

ham and a blend of artichokes, spinach, onions and soft cheeses on organic sourdough with lettuce

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

toasted pumpernickel bagel w/garden cream cheese & fresh squeezed orange juice

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia

On homemade rustic bread with great provolone cheese, drizzled with olive oil & studded with great big amazing green olives.

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About mineola

Website: http://www.amberjewelry.com

Location: Lock Haven, PA

About:

Favorite foods: pierogi, chicken tarragon, delmonico steak, moussaka, top flight crab cake (never breaded).

Last bite on earth: pecans