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From Serious Eats: New York

Meet & Eat: Sara and Sarah, 35 Saturdays

That thing about amish moustaches is pretty funny. Though what's up with trying to get free drinks from everybody. Lets set back the women's movement a few years...

mikeyjake at 7:16PM on 06/24/09

From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

Gocha, thanks for the follow up.

mikeyjake at 11:05AM on 03/09/09

From Serious Eats

Serious Sandwiches: Tony Luke's Roast Pork Italian, Philadelphia

I read about this on scoreboardgourmet.com

mikeyjake at 12:55PM on 03/08/09

From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

nobody knows that the heck smoked corn is?

mikeyjake at 3:19PM on 03/04/09

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From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

Posted by Erin Zimmer, February 28, 2009 at 3:00 PM

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Recent Comments

From Serious Eats: New York

Meet & Eat: Sara and Sarah, 35 Saturdays

That thing about amish moustaches is pretty funny. Though what's up with trying to get free drinks from everybody. Lets set back the women's movement a few years...

mikeyjake at 7:16PM on 06/24/09

From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

Gocha, thanks for the follow up.

mikeyjake at 11:05AM on 03/09/09

From Serious Eats

Serious Sandwiches: Tony Luke's Roast Pork Italian, Philadelphia

I read about this on scoreboardgourmet.com

mikeyjake at 12:55PM on 03/08/09

From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

nobody knows that the heck smoked corn is?

mikeyjake at 3:19PM on 03/04/09

From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

BTW, what exactly is smoked corn?

mikeyjake at 12:58PM on 03/02/09

From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

"There was an article in the NY Times last spring where the guy reviewed the best baseball stadium food in the country."

From the archive, the site seems to date back to March 2007.... so looks like they beat the Times to the punch by quite a bit.

mikeyjake at 9:55AM on 03/02/09

From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

Spring Training is placed oh so perfectly. You're almost through the winter, it just doesn't seem that way. You are completely tired of the cold. You hop a short flight down to FLA, and the sunshine hits you as you land.

The fact that you then get to see some baseball, and chug a cold one with a hot dog is fantastic. It doesn't even have to be good to be great. But if it is...

mikeyjake at 9:25AM on 03/01/09

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From Serious Eats

Scoreboard Gourmet, a Blog About Stadium Eating

Posted by Erin Zimmer, February 28, 2009 at 3:00 PM

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