Pretty much everything, pizza, noodles, marshmallows you name it ;)
a dreadfully dull chefs knife with a loose handle
Smokey John's in Madison WI
with a touch of sugar in the raw and organic half and half
wrapped around bacon
Slathered in sauce
Whether it be beans or meat
I love barbecue
I have to say Chopped!!!
Smoky Jon's in Wisconsin
I have never had truffles, but I see them on TV all the time and would love to try them out!
By eating vegetarian...mostly
sliced thinly and into my mouth by way of fingers
Thick cut peppered bacon and runny egg sandwich!
2inch think porterhouse, of course!
Horseradish mustard and a good aged provolone!
Vanilla ice cream with lots of chocolate sauce
My mom taught me how to bake, although my sister is way better than I am.
These are so ridiculously good my partner has asked me to never make them again for fear of her eating them all
bone-in ribeye is awesome, but I have a special place in my heart for tenderloin with bacon
crispy and delicious!
for those of you that cannot find malt powder, like me. I had to go to my local brewing supply shop and they had loads of it! Going to bake these up today.
I have never tried truffles, but I see them on TV all the time and would love to have a taste.