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Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'
That's a tough one. I was going to say McGee, but decided on Michael Pollan.
Valentine's Day Chocolate Giveaway
White. But I wouldn't kick any of them out of bed for eating crackers.
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Weekend Book Giveaway: 'Around the World in 80 Dinners'
Marrakech, Morocco: one of the world's great cuisines in a city I've been dying to see;
Roses, Spain: to sample the fare at El Bulli, what else?
and since this is a cuisine tour, China to try something from each of the regions there
Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'
That's a tough one. I was going to say McGee, but decided on Michael Pollan.
Valentine's Day Chocolate Giveaway
White. But I wouldn't kick any of them out of bed for eating crackers.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Switzerland to try wonderful fondues
England for real fish & chips
Australia for Barramundi
Weekend Book Giveaway: 'Around the World in 80 Dinners'
san francisco- out of all of the places in the world i have been, this is the freshest, most immaculate foodie destination in the u.s. i think any foodie from any background must visit san francisco.
kerala, india- i love india. and indian food
island of capri, italy- for great seafood, and that glass elevator thing that takes you up the side of the island, where you can see the huge citrus, the size of basketballs, some of it!
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Paris for macarons at Ladurée
London for high tea at the Ritz
New York for bellinis at Cipriani's on Fifth
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Paris, France
Salzburg, Austria
Honolulu, Hawaii
Weekend Book Giveaway: 'Around the World in 80 Dinners'
I would go to Italy, China, and France. I love the food.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Spain, France and England to visit family members and friends.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Ireland, Scotland and England (my heritage)
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Italy for the food, wine comfort of home food
Australia for the seafood
South Africa for the unique dishes
rosans4@insightbb.com
Weekend Book Giveaway: 'Around the World in 80 Dinners'
China - family heritage - My father lived there for several years
Ireland - fell in love with the foods in college during a seminar on Ireland
Italy - I'd like to experience more of the variety of Italy than you can get here.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Paris,TX, Engalnd for the food, Thanks
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Italy - land of my paternal heritage
England - America's cousins have an ever improving gastronomy - I can't wait to go there some day
South Korea - I ate and learned much in my 18 months there, but there is so much more . . .
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Paris , England -- the food
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Thanks for participating and congratulations to our winners:
lilyk
TxBubba
lisenz
tech9803
anyang
Please check your email for more information on how to claim your book.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Paris, Tuscany, and Argentina - for bistro, comfort, and beef!
Weekend Book Giveaway: 'Around the World in 80 Dinners'
I would go to Mexico for the entree then head to Paris for dessert.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Japan, China, India, Thailand, France, Hawaii & many many more I love to try new food and have wanted to try many things from all of these places. I collect cookbooks and get so excited about trying new foods!!!
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Malaysia - for the street food - great noodles, rice, seafood and you can get Malay, Chinese, Indian. It's a wonderful cultural mix. Not to mention picking up rambutan for dessert while you're at the night market.
Egypt - for the "salads" - baba ganoush, humus, pickled eggplant, tahini salad, and on and on. And then either some little date cookies or, if feeling more decadent, kanefa, for dessert with tea.
Paris - mmm, what's not to like? Omelets cooked to perfection, croissants, artisan bread of any sort, a variety of cheeses, and chocolate confections that are superb. Sure they cook good to in France, but I find it hard to pass up the markets/bakeries and just graze all day.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
1. Thailand
2. Australia
3. Ireland
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Rome-I want to take my daughter to see the Colosseum, Paris for the romance and the food and China for the natural beauty and the culture.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
1. Turkey - the best food I've ever had, beating Italy hands down. So flavorful and vibrant, and flavors that you can't find anywhere else
2. France, cuz I'm a cheese freak.
3. Roses, Spain - Someday, I must try El Bulli.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Germany - Chocolate and Wurst
Italy - Who doesn't love Italian food?
Switzerland - Chocolate and Cousin
Weekend Book Giveaway: 'Around the World in 80 Dinners'
If my itinerary was solely food-based, I'd have to say Italy, Japan and Mexico. Luckily, I'd be flying out of Chicago, so I could hit some of my favorite spots in there on the way to and from the airport. :)
The number one spot on my vacation dream list will always be New Zealand, though. I need to make that happen.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Mexico - good Mexican is hard to find around me, so this is it!
Japan - for real sushi and the different regional dishes
New York - Germany. Nothing like some good hearty food and beer!!!
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Italy, China, and Mexico; because they all feature cuisines that are frequently misrepresented Stateside.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Australia - Where else can I eat kangaroo?
France - Bread, Wine & Cheese.
NYC - Never sleeps and food from everywhere!
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Marrakech, Morocco: one of the world's great cuisines in a city I've been dying to see;
Roses, Spain: to sample the fare at El Bulli, what else?
and since this is a cuisine tour, China to try something from each of the regions there