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Cook the Book: 'The Great Wings Book'
Wings, definitely.
Weekend Book Giveaway: 'American Cheeses'
I never say no to any cheese. Today I would have to go with Cabot Clothbound Cheddar.
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
It is a tie between Porterhouse and NY Strip.
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Recent Comments | Response to Comments
Slice Poll: How Often Do You Eat Pizza?
For me, it depends on the week. It is usually at least once per week. However some weeks, it can be an every day event. (Yes, it is an event since I celebrate pizza.)
Cook the Book: 'The Great Wings Book'
Wings, definitely.
Weekend Book Giveaway: 'American Cheeses'
I never say no to any cheese. Today I would have to go with Cabot Clothbound Cheddar.
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
It is a tie between Porterhouse and NY Strip.
In Videos: John Travolta's Double-Decking Slice-Struttin' Action in 'Saturday Night Fever'
Yes! One of my favorite scenes.
starting a food blog ........
I just skimmed the suggestions, but I like "The Butcher's Blog," "Matt's Meats" and "Mr. Meat."
Please pardon me if these are duplicates:
Matt the Butcher
Matt on Meats
Meet Matt's Meats
More Meat with Matt
I Love Creamed Spinach
I've never been tempted by creamed spinach because the spinach always looked too mushy. This one is calling to me.
Lactose and My Adios
Nice try, Adam.
If that were true for me, I would contemplate suicide. I cannot live without cheese.
I have fresh pizza dough: What shall I do with it?
If it is frozen, defrost and let it rise a bit. If it is in the fridge, let it come to room temperature.
Fry 1-2 tsp dough balls in oil. When the balls start to brown and float remove and put on paper towel to drain. While still hot, cover with powdered sugar.
You could also make mini calzones with your favorite fillings.
Cook the Book: 'The Martha Stewart Living Cookbook: The New Classics'
A turkey, sugar cookies, cranberry shortbread, and assorted other cookies. They were all quite good.
Which is your ultimate comfort food?
Any dish containing my three favorite ingredients (mushrooms, cheese & garlic), macaroni & cheese, just about any hot pasta dish, soup and artisian bread.
Sad Foods: What do you eat in times of trouble?
Unfortunately, if I am really sad, stressed, or depressed I lose my appetite.
My comfort foods when I'm having a bad day are anything with cheese, garlic, and/or mushrooms or soup with good bread.
Question of the Day: What weird things did you like as a child?
I hated milk. The only way I would eat cereal was with chunky peanut butter, and chunks of cheddar.
Cook the Book: 'The Summer Shack Cookbook' Giveaway
Grilled bluefish and Alaskan King Crab Legs at the Lobster House on City Island, Bronx, NY.
Linguine with shrimp and lobster in an alfredo sauce, or just about anything else on the menu, at Artie's Steak and Seafood Restaurant on City Island.
Stew Leonard's Manhattan Clam Chowder prepared at home and any fish I grill work too.
Cook the Book: 'The Great Wings Book'
Thank you for participating, and congratulations to our winners:
beano
Rottenmom
sdsliberty
dglitter
finsbigfan
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: 'The Great Wings Book'
Pizza and wings.
Cook the Book: 'The Great Wings Book'
We can't live without jalapeno bean dip and corn chips.
Cook the Book: 'The Great Wings Book'
Buffalo wings, of course!
Cook the Book: 'The Great Wings Book'
One of my favorite things for the superbowl is a taco dip from the Jewel store deli. It is kindof pricey, but the dip is so good and I wouldn't be able to make it for less than that at home. THanks for the giveaway!
Cook the Book: 'The Great Wings Book'
Seriously, I could make a list of everything that I love to eat and everything on that list would be too fattening, to high in cholesterol, to spicy, and so on. It is easy, like the folks who only eat orange food, etc, if I like it and want to eat it, it is absolutely forbidden, food-wise. I am not ill or anything, but, I have been slowly and steadily gaining weight for the past several years and I can see where the path is leading, so I am on the "Lupinea Diet", again, if I like it or if it sounds good to me, you cannot eat it, it is absolutely forbidden. I don't think I will become rich with my new "Lupinea Diet", don't you agree with me? Lupinea@aol.com
Cook the Book: 'The Great Wings Book'
chips and guac! Yum!
Cook the Book: 'The Great Wings Book'
Succulent BBQ beef brisket on a bun
Thank you for the opportunity to win!
Cook the Book: 'The Great Wings Book'
Chips & dips are my favorite
Cook the Book: 'The Great Wings Book'
I love potato chips!
Cook the Book: 'The Great Wings Book'
Wavy Lay's and onion soup dip!
Cook the Book: 'The Great Wings Book'
MUDBUGS! YEAH! BOILED CRAWFISH WITH CORN ON THE COB , TOMATOES & POTATOES IN A SPICY CRAB BOIL MIX.
YOU EAT THESE UNTIL YOUR FINGERS BLEED OR YOU CAN'T MOVE CAUSE YOU'RE TO FULL!
Cook the Book: 'The Great Wings Book'
pizza, chips with various things to dip them in, guacamole, spinach dip, etc.
Cook the Book: 'The Great Wings Book'
Hot chicken wings with Blue (bleu) cheese dressing and celery sticks.
Cook the Book: 'The Great Wings Book'
My family loves sweet and spicy meatballs.
Cook the Book: 'The Great Wings Book'
My family must have is BBQ chicken wings, and then I always hope that someone brings those tiny hot dogs to the party, when I try to make them, they taste funny!
Cook the Book: 'The Great Wings Book'
We love homemade guac and pita chips
Cook the Book: 'The Great Wings Book'
I can't live without Buffalo Wings. garrettsambo@aol.com
Cook the Book: 'The Great Wings Book'
Locally made tortilla chips and homemade guacamole.
Cook the Book: 'The Great Wings Book'
Layed Mexican Bean Dip.
Cook the Book: 'The Great Wings Book'
BBQ chicken wings!!!
Cook the Book: 'The Great Wings Book'
Chips & bean dip
Cook the Book: 'The Great Wings Book'
popcorn chicken
Cook the Book: 'The Great Wings Book'
Cool ranch Doritos
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For me, it depends on the week. It is usually at least once per week. However some weeks, it can be an every day event. (Yes, it is an event since I celebrate pizza.)