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From A Hamburger Today

Eric Ripert Between Two Buns

I've had both Micheal Richard's Central burger and West End Bistro's burger. I absolutely vote for West End Bistro's burger. I thought their meat was very juicy and simple in a good way. Really high-quality of meat. Plus, their bun has a taste like brioche. I could just eat the bun itself. I was actually very dissapointed by Central's burger. I didn't like the seasoning at all. The bun was very bland, so I even couldn't finish the half of the burger.
I might be one of the very few to prefer Westend's burger. I hope Westened won't be as crowded as it is now.

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From A Hamburger Today

Eric Ripert Between Two Buns

I've had both Micheal Richard's Central burger and West End Bistro's burger. I absolutely vote for West End Bistro's burger. I thought their meat was very juicy and simple in a good way. Really high-quality of meat. Plus, their bun has a taste like brioche. I could just eat the bun itself. I was actually very dissapointed by Central's burger. I didn't like the seasoning at all. The bun was very bland, so I even couldn't finish the half of the burger.
I might be one of the very few to prefer Westend's burger. I hope Westened won't be as crowded as it is now.

From A Hamburger Today

Eric Ripert Between Two Buns

I am sorry. I am not paying $18 for a hamburger. $10 is the limit.

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