Serious Eats - seriouseats.com

Did Stephen Potter bitch at you for cutting the burger in half? I went on Sunday and my friend and I were hassled and called "little girls" for sharing a burger. He was a total asshole, although the shakes are delicious the lamb burger was moderately satisfactory and the manager is a real prick

How can you review this having only tried two main dishes? I'm sure they have a variety of delicious dishes that are certainly more authentic than butter chicken GO BACK!

AH! you missed the best thing that they have this season aka the brioche pumpkin spice doughnut finished with an irresistible glaze. You absolutely MUST go back for this

http://chopchopchew.com

Interesting thoughts, coffee is certainly underutilized... Check out 'Aggie's Blend' from Porto Rico. It's simply the best coffee I've ever tried, no milk or sugar needed. It's versatile enough to be enjoyed with breakfast foods as well as savory Italian fare. Recently I enjoyed it with some Bucheron Cheese and Sun-Dried Tomato tapenade, and I'm planning on trying out the ground bean in a twist on duck confit.. should be interesting to say the least!

http://chopchopchew.com/

Most delicious chicken ever:
Dry-rub:
Ground African Bird Pepper
Garlic salt
Onion powder
chili
Brown Sugar
cumin
paprika
salt
pepper
___Grill____
With left over dry rub add Apple cider vinegar (maybe more brown sugar) and use it as a glaze while grilling the chicken.
Serve with a minty couscous and some roasted veggies