Basil and mozzarella - a true classic!
This recipe definitely needs some editing - there are no clear instructions on what to do with the second rectangle of dough.
Have to go with a Southern Favorite - it was GF fried chicken and cheddar waffles for Saturday night supper.
Gotta go for moo shu pork - it's all about the 3 "p's" plum sauce, pancakes mand pork!
Snickerdoodles are our family dessert. We get requests from neighbors and co-workers and floormates of our daughter in college. I make them gluten free for our son with Celiac and with extra cinnamon for our spice-obsessed aunt.
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