maegan’s Profile
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Peanut Butter Banana Smoothie
The favorite concoction at our house is your mixture plus vanilla yogurt, frozen strawberries, and a touch of nutmeg on top. Sounds weird, but it works.
Seriously Delicious Holiday Giveaway: Korin Knife
My favorite knife is an ancient butcher knife handed down to us by my husband's parents. I believe it originally belonged to my husband's grandparents. It's been well cared for, is very sharp, and just went to town on the pork belly I was making into porchetta (per the SE recipe) for Christmas.
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Recent Posts
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Recent Favorites
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Recent Polls
maegan answered "Yes, food I make" to Do You Give Food As Gifts?
Poll posted by The Serious Eats Team, December 14, 2010 at 11:15 AM
maegan answered "Location is no objection. I'll go anywhere." to How Far Would You Travel For Good Food?
Poll posted by The Serious Eats Team, November 9, 2010 at 11:45 AM
maegan answered "At someone else's house" to Where Are You Eating Thanksgiving?
Poll posted by The Serious Eats Team, November 2, 2010 at 12:00 PM
maegan answered "Reese's Pieces" to What's Your Favorite Peanutty/Peanut Butter Candy?
Poll posted by Lee Zalben, October 20, 2010 at 7:00 PM
Recent Quizzes
maegan got 40% correct on Quiz: How Much Do You Know About Tofu?
Quiz posted by Sarah Kuo, October 11, 2010 at 2:00 PM
maegan got 44% correct on Quiz: How Much Do You Know About Apples?
Quiz posted by Sarah Kuo, September 27, 2010 at 6:30 PM
maegan got 37% correct on Quiz: How Much Do You Know About Soda?
Quiz posted by Sarah Kuo, September 20, 2010 at 6:30 PM
maegan got 33% correct on How Much Do You Know About Peanut Butter?
Quiz posted by Sarah Kuo, September 16, 2010 at 3:15 PM
See more polls and quizzes by maegan »
Recent Comments
Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making
I do love a bowl of guacamole. I put green onions, roasted green chiles, garlic, onion, and cilantro in mine.
Peanut Butter Banana Smoothie
The favorite concoction at our house is your mixture plus vanilla yogurt, frozen strawberries, and a touch of nutmeg on top. Sounds weird, but it works.
Seriously Delicious Holiday Giveaway: Korin Knife
My favorite knife is an ancient butcher knife handed down to us by my husband's parents. I believe it originally belonged to my husband's grandparents. It's been well cared for, is very sharp, and just went to town on the pork belly I was making into porchetta (per the SE recipe) for Christmas.
Seriously Delicious Holiday Giveaway: Southside Market Sausage, Chicken, and Steaks
Love going my mother-in-law's for ribs!
The Best Beer and Cider We Drank in 2011
I just tried Crispin's Lansdowne on Christmas Eve and really enjoyed it. Made with Irish stout yeast, it's somewhere between beer, apple wine, and cider with a lovely molasses aftertaste. We still have a bottle of Honeycrisp and one of The Saint that we picked up in the Twin Cities area to try.
Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box
there are so many to choose from, but ultimately bacon comes out on top.
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
Just had it this week with fresh linguine, tomatoes, poblanos, and roasted red peppers.
Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars
Gail Ambrosius truffles
Seriously Delicious Holiday Giveaway: Southside Market Sausage, Chicken, and Steaks
My mother-in-law's ribs (in the oven, and then on the grill) are the best I've had yet!
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
on neapolitan-style or grilled pizzas
Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars
Gail Ambrosius dark chocolate truffles for a special occasion, but for everyday chocolate eating, I go for an Equal Exchange dark chocolate bar with caramel and sea salt.
Seriously Delicious Holiday Giveaway: Korin Knife
This knife would be my favorite knife!!! I have okay Chicago Cutlery knives, but I've been wanting a santoku.
Have You Ever Tried to Quit Diet Soda?
I'm on a quitting streak right now. I haven't had a can of diet soda in 2+ weeks. It makes me feel terrible (shaky with an angry esophagus) when I'm hooked on it and I spend so much money in the vending machines. And if I bought a 12-pack and took cans to work with me to save money, well, I'd be admitting my addiction then, wouldn't I?
I've been off the stuff for long periods of time before, but then I get stressed or tired and hear someone open a can nearby, and I lose all self control. Yes, I have actually become conditioned to salivate when someone pops a can top. But this time I'm really committing, by making sure I always have a vessel of iced tea or hot tea nearby. If I can't kick caffeine altogether, at least I can get off the caramel coloring, carbonated water, aspartame, and acid!
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I've had some great pizza topping combinations that included prosciutto.
Seriously Delicious Holiday Giveaway: Southside Market Sausage, Chicken, and Steaks
I know I need to be schooled in real deal BBQ, but I always enjoyed the burnt ends at the (now closed) Brick Oven in Topeka, KS.
Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars
Gail Ambrosius truffles
Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box
The first time I tasted pork belly...
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I love it in a pasta dish with poblanos and red peppers.
Cook the Book: Tomato Sauce with Hot Pork Sausage
Could I make this with a slow cooker after sauteing the garlic and onions in a pan first?
The Food Lab: Homemade Mayo In 2 Minutes Or Less (Video)
I don't think I saw anyone else ask--would a traditional blender work the same?
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Recent Posts
maegan hasn't written a post yet.
Recent Favorites
maegan hasn't favorited a post yet.
Polls
maegan answered "Yes, food I make" to Do You Give Food As Gifts?
Poll posted by The Serious Eats Team, December 14, 2010 at 11:15 AM
maegan answered "Location is no objection. I'll go anywhere." to How Far Would You Travel For Good Food?
Poll posted by The Serious Eats Team, November 9, 2010 at 11:45 AM
maegan answered "At someone else's house" to Where Are You Eating Thanksgiving?
Poll posted by The Serious Eats Team, November 2, 2010 at 12:00 PM
maegan answered "Reese's Pieces" to What's Your Favorite Peanutty/Peanut Butter Candy?
Poll posted by Lee Zalben, October 20, 2010 at 7:00 PM
maegan answered "Yes! Always! They keep things exciting and let a chef work with the best ingredients of the season. " to Do You Like Rotating Menus?
Poll posted by Carey Jones, October 19, 2010 at 11:30 AM
maegan answered "Way!" to Egg pizza: Way or No Way?
Poll posted by Adam Kuban, October 18, 2010 at 9:55 AM
maegan answered "An edge slice (but not corner)" to When it comes to square-cut pizza, I prefer ...
Poll posted by Adam Kuban, October 11, 2010 at 9:55 AM
maegan answered "Thai noodle truck" to What food truck would you most love to see?
Poll posted by The Serious Eats Team, September 28, 2010 at 11:15 AM
maegan answered "No! Laptops and coffee shops are a perfect combination." to Should Coffee Shops Ban Laptops?
Poll posted by The Serious Eats Team, August 31, 2010 at 11:15 AM
maegan answered "No" to Are You Eating Fewer Eggs
Poll posted by Erin Zimmer, August 25, 2010 at 7:00 AM
maegan answered "No" to Do you salt your slices?
Poll posted by Adam Kuban, August 23, 2010 at 10:25 AM
maegan answered "A month" to What's The Longest You've Gone Without Eating a Burger
Poll posted by Robyn Lee, August 19, 2010 at 9:45 AM
maegan answered "Bendy" to Straight or bendy, that is the question.
Poll posted by Adam Kuban, August 19, 2010 at 7:00 PM
maegan answered "A month" to What's the longest you've gone without eating pizza?
Poll posted by Adam Kuban, August 16, 2010 at 9:45 AM
maegan answered "15-20 years old" to When Did You Learn to Cook?
Poll posted by Lingbo Li, August 4, 2010 at 8:00 AM
maegan answered "Yes. Bring it on" to Do Garlic and Mozzarella Belong Together on a Pizza?
Poll posted by Adam Kuban, August 2, 2010 at 9:55 AM
maegan answered "Spit out the seeds." to How Do You Eat Your Watermelon?
Poll posted by Lingbo Li, July 7, 2010 at 9:00 AM
maegan answered "Frozen Custard" to Ice Cream, Gelato, or Frozen Custard?
Poll posted by Carey Jones, June 29, 2010 at 10:00 AM
maegan answered "Quiet sidewalks or garden seating only. " to What's Your Stance on Outdoor Seating?
Poll posted by Carey Jones, June 22, 2010 at 11:00 AM
maegan answered "Sometimes." to Do you share drinking straws?
Poll posted by Lingbo Li, June 23, 2010 at 8:00 AM
maegan answered "Always." to Do you ask before eating off a friend's plate?
Poll posted by Lingbo Li, June 9, 2010 at 9:00 AM
maegan answered "I don't drink soda" to Do You Prefer Regular or Diet Soda?
Poll posted by The Serious Eats Team, June 5, 2010 at 3:00 PM
maegan answered "I've eaten it but have never cooked it myself" to What's your experience with grilled pizza?
Poll posted by Adam Kuban, May 31, 2010 at 8:30 AM
maegan answered "Sprinkles" to Do You Call Them Jimmies or Sprinkles?
Poll posted by Lingbo Li, May 26, 2010 at 9:00 AM
maegan answered "String by string" to How Do You Eat String Cheese?
Poll posted by Erin Zimmer, May 19, 2010 at 9:30 AM
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Quizzes
maegan got 40% correct on Quiz: How Much Do You Know About Tofu?
Quiz posted by Sarah Kuo, October 11, 2010 at 2:00 PM
maegan got 44% correct on Quiz: How Much Do You Know About Apples?
Quiz posted by Sarah Kuo, September 27, 2010 at 6:30 PM
maegan got 37% correct on Quiz: How Much Do You Know About Soda?
Quiz posted by Sarah Kuo, September 20, 2010 at 6:30 PM
maegan got 33% correct on How Much Do You Know About Peanut Butter?
Quiz posted by Sarah Kuo, September 16, 2010 at 3:15 PM
maegan got 33% correct on How Much Do You Know About Watermelons?
Quiz posted by Sarah Kuo, September 6, 2010 at 3:00 PM
maegan got 50% correct on Quiz: How Much Do You Know About Tea?
Quiz posted by Joan Fang, July 12, 2010 at 7:30 PM
maegan got 50% correct on Quiz: How Much Do You Know About Cheese?
Quiz posted by Joan Fang, July 5, 2010 at 6:00 PM
maegan got 60% correct on Quiz: How Much Do You Know About Bagels?
Quiz posted by Joan Fang, June 29, 2010 at 6:00 AM
maegan got 70% correct on Quiz: How Much Do You Know About Tropical Fruits?
Quiz posted by Joan Fang, June 14, 2010 at 10:00 AM
maegan got 50% correct on Quiz: How Much Do You Know About Sushi?
Quiz posted by Joan Fang, June 21, 2010 at 7:30 PM
maegan got 30% correct on Quiz: How Much Do You Know About French Fries?
Quiz posted by Joan Fang, June 7, 2010 at 7:30 PM
maegan got 40% correct on Quiz: How Much Do You Know About Ramen?
Quiz posted by Joan Fang, June 1, 2010 at 9:00 PM
maegan got 62% correct on How Much Do You Know About Regional Sandwiches?
Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM
maegan got 30% correct on How Much Do You Know About Food TV and Its Personalities?
Quiz posted by Katie Quinn, April 26, 2010 at 1:45 PM
maegan got 40% correct on What's Your Ice Cream IQ?
Quiz posted by Katie Quinn, April 19, 2010 at 7:00 PM
maegan got 70% correct on How Much Do You Know About Spring Vegetables?
Quiz posted by Katie Quinn, April 5, 2010 at 6:45 PM
maegan got 37% correct on How Much Do You Know About Passover Foods?
Quiz posted by Katie Quinn, March 29, 2010 at 7:15 PM
maegan got 50% correct on How Much Do You Know About Breakfast Foods?
Quiz posted by Katie Quinn, March 24, 2010 at 8:00 AM
maegan got 75% correct on How Much Do You Know About Cheese?
Quiz posted by Katie Quinn, March 10, 2010 at 11:15 AM
maegan got 50% correct on How Much Do You Know About Food Preservation?
Quiz posted by Katie Quinn, March 1, 2010 at 4:30 PM
maegan got 57% correct on How Much Do You Know About Chocolate Chip Cookies?
Quiz posted by Katie Quinn, February 22, 2010 at 6:00 PM
maegan got 44% correct on How Much Do You Know About Condiments?
Quiz posted by Katie Quinn, February 15, 2010 at 6:30 PM
maegan got 55% correct on How Much Do You Know About Chocolate?
Quiz posted by Katie Quinn, February 8, 2010 at 8:00 AM
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About maegan
Website: http://supperseed.blogspot.com
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Last bite on earth:
I do love a bowl of guacamole. I put green onions, roasted green chiles, garlic, onion, and cilantro in mine.